Nigerian Government Trains Dairy Farmers to Boost Local Milk Production
The Federal Government of Nigeria has intensified its efforts to strengthen the country's dairy industry by conducting a training program for 100 small-scale dairy farmers in Oyo State. The three-day event, organized by the Federal Ministry of Livestock Development in Ibadan, aimed to equip farmers with modern dairy farming techniques, sustainable milk production practices, and improved methods of animal husbandry.
During the program, Idris Ajimobi, the Senior Special Assistant to the President on Livestock Development, emphasized the government's commitment to revamping the livestock sector through grassroots empowerment and practical farmer support. Ajimobi highlighted that achieving self-sufficiency in livestock production depends largely on equipping local farmers with the necessary skills and resources to enhance productivity and quality across the dairy value chain.
The training is part of the National Livestock Growth Acceleration Strategy (NL-GAS), which aims to boost livestock productivity, strengthen food security, and reduce Nigeria's reliance on imported dairy products. The training covered topics such as improved pasture development, feed conservation, breed improvement, herd health management, feeding practices, and milk handling procedures.
Florence Kalulu, the Oyo State Coordinator of the Federal Ministry of Livestock Development, acknowledged the significant role of smallholder dairy farmers in Nigeria's agricultural and food systems. Despite their contributions, many farmers face challenges such as poor animal health management and limited access to modern production methods.
The program included classroom sessions, practical demonstrations, and interactive discussions. Participants received support materials such as heifers, livestock feed, and salt licks to enhance dairy operations and productivity. The Ministry plans to expand similar interventions across Nigeria to further modernize the livestock industry and drive sustainable growth in dairy production.
