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China to Increase Powdered Milk Imports

Australia 29.07.2025
Sourse: dairynews.today
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The USDA anticipates a rise in Chinese demand, which could stimulate exports from Latin America and enhance international prices.
China to Increase Powdered Milk Imports

The international dairy market is poised for a significant boost. According to recent projections by the United States Department of Agriculture (USDA), China is expected to substantially increase its imports of whole milk powder (WMP) in 2025. This growth in demand from the East Asian giant presents an immensely positive news for dairy-producing and exporting countries, given that China is one of the largest global purchasers of this commodity.

Factors driving China's demand for WMP are historically linked to urban population growth, increased purchasing power, and dietary shifts towards higher consumption of protein and dairy products. This scenario suggests renewed confidence in consumption and economic recovery in the country, translating directly to a greater appetite for whole milk powder.

A rise in China's WMP imports has the potential to create an upward impact on international milk prices. The magnitude of the Chinese market means that an increase in their purchases can influence global quotations, benefiting dairy producers and the dairy industry as a whole.

For investors and market analysts, these USDA projections are crucial for strategic decision-making within the milk value chain. As for the main dairy exporting countries, such as New Zealand, the United States, the European Union, Australia, and Argentina, this forecast opens significant opportunities. An increase in Chinese demand indicates an additional sales volume and the possibility of improved export margins.

The whole milk powder is a strategic commodity in the global agroindustry due to its versatility and long shelf life, which facilitates transportation and storage to supply distant markets. The Chinese import spike not only boosts trade in this product but also reinforces the importance of global dairy production. The international dairy industry must closely follow these dynamics to adapt and capitalize on the opportunities presented by an ever-evolving market.


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