Chilean Raw Milk Reception Increases by 6.2% in 2025
Sourse: es.edairynews.com
In 2025, Chile saw a 6.2% increase in the reception of raw milk, with significant growth across various productive regions. This increase strengthens the foundation of the national dairy industry.
The data, published on February 25, 2026, highlights the regional contributions to this national increase. Various regions showed marked improvements, bolstering the industry's capacity to meet both domestic and international demands.
The growth in raw milk reception is a crucial factor in supporting Chile's dairy processing capabilities, ensuring that the industry can continue to supply a diverse range of dairy products.
As the industry expands, the focus on maintaining high standards of milk collection and processing remains a priority for stakeholders.
The increase in raw milk reception is expected to have positive implications for Chile's dairy export potential, aligning with global market trends and demands.
