Devon Dairy Langage Farm’s Traditional Devonshire Farmhouse Clotted Cream Wins Champion Dairy Product of 2024
Source: DairyNews.today
Langage Farm, a renowned family-owned dairy producer near Plympton, Devon, has been awarded the prestigious "Champion Dairy Product of 2024" title by the Taste of the West Awards. This accolade, recognizing their "Traditional Devonshire Farmhouse Clotted Cream", was announced at a gala dinner in Exeter on Wednesday evening.
The award signifies a major achievement for Langage Farm, which has been producing premium dairy products since 1983. Known for its sustainable practices and the use of rich Channel Island milk, the farm continues to deliver exceptional quality while honoring Devonshire’s time-honored dairy traditions.
"Winning the Champion Dairy Product Title from Taste of the West is a landmark achievement for us," the company said in a statement. "It reflects our unwavering dedication to crafting clotted cream of unparalleled quality, using traditional methods and locally sourced ingredients."
Langage Farm’s clotted cream stands out for its luxurious texture, subtle sweetness, and authentic Devonshire flavor, making it a cornerstone of the region’s culinary heritage.
Steve Davies, National Accounts and Marketing Manager at Langage Farm, expressed the team’s excitement and gratitude: "We are incredibly thrilled and humbled to receive this award. The recognition from Taste of the West reaffirms our commitment to producing the finest traditional farmhouse clotted cream for our customers."
The Taste of the West Awards, among the UK’s most respected honors in the food and drink industry, celebrate exceptional products that showcase the quality and heritage of the West Country. Langage Farm’s win cements its reputation as a leader in the dairy sector and highlights the timeless appeal of Devonshire’s traditional clotted cream.
"Winning the Champion Dairy Product Title from Taste of the West is a landmark achievement for us," the company said in a statement. "It reflects our unwavering dedication to crafting clotted cream of unparalleled quality, using traditional methods and locally sourced ingredients."
Langage Farm’s clotted cream stands out for its luxurious texture, subtle sweetness, and authentic Devonshire flavor, making it a cornerstone of the region’s culinary heritage.
Steve Davies, National Accounts and Marketing Manager at Langage Farm, expressed the team’s excitement and gratitude: "We are incredibly thrilled and humbled to receive this award. The recognition from Taste of the West reaffirms our commitment to producing the finest traditional farmhouse clotted cream for our customers."
The Taste of the West Awards, among the UK’s most respected honors in the food and drink industry, celebrate exceptional products that showcase the quality and heritage of the West Country. Langage Farm’s win cements its reputation as a leader in the dairy sector and highlights the timeless appeal of Devonshire’s traditional clotted cream.
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