Presentation by Tatyana Balabanova, Associate Professor, PhDUniversity of Food Technologies (Bulgaria). Dairy Olympics 2025

A handful of animals make a pared-down version of these pathogen-fighting proteins of our immune system. Scientists hope to harness them as treatments for ills from cancer to Covid, for tracking cells in the body, and more.

Raw milk quality is vital for the shelf-life of #UHT milk and for correct flavour development of several types of cheese.