Trewithen Dairy Brings Barista Excellence Home with Ocado Launch

Crafted for the perfect coffee experience, the barista milk boasts 3.5% protein and 4% butterfat, resulting in a smooth, full-bodied flavor, long-lasting microfoam, and consistent performance for latte art. Trewithen emphasizes its commitment to delivering the first non-UHT barista milk for the retail market.

Francis Clarke, director of Trewithen Dairy, expressed the excitement of making this product accessible to a wider audience, stating, "Our barista milk has been hugely popular in cafés across the UK for the last few years, and it’s now so exciting to be able to offer everyone across the country the chance to try making their own coffees with it for the first time."

The product, developed in collaboration with baristas and specialty coffee experts Stores Supply, has received positive feedback for its excellent frothing capabilities and sweet, long-lasting performance with both dark and light coffee.

Trewithen Dairy ensures quality through a meticulous homogenization and pasteurization process, including foam testing every batch before distribution, guaranteeing consistent foaming even in home settings. This move follows the trend in the dairy industry, with Müller also launching its own dairy barista milk earlier this year.