Nestlé Chile Achieves Significant Milestone in Sustainable Dairy Practices

Nestlé Chile has announced that over 80% of its milk supply is now sourced from farms employing regenerative agricultural practices. This initiative is part of the company's broader efforts to enhance sustainability within the dairy industry.

The implementation of regenerative agriculture aims to improve soil health, bolster climate resilience, and support circular economy principles. These practices are designed to increase the ecological sustainability of dairy farming by focusing on soil regeneration, biodiversity enhancement, and water cycle improvement.

Regenerative agriculture has been gaining traction globally as a method to combat environmental degradation and promote sustainable food production. By adopting these practices, Nestlé Chile contributes to a reduction in the carbon footprint associated with dairy production.

Nestlé's efforts are aligned with the company's global sustainability goals, which include achieving net zero greenhouse gas emissions by 2050. The company continues to work closely with local farmers to implement sustainable farming techniques and improve overall agricultural productivity.

This achievement marks a significant step for Nestlé Chile in advancing its sustainability agenda, setting a benchmark for other companies in the region.