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U.S. Cheese Market Forecast to Reach $53.66 Billion by 2033

USA 17.01.2025
Source: DairyNews.today
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The U.S. cheese market is projected to grow significantly, driven by changing consumer preferences and demand for convenience.
U.S. Cheese Market Forecast to Reach $53.66 Billion by 2033

The U.S. cheese market, a vital segment of the nation's agricultural economy, is set to expand from $39.51 billion in 2024 to $53.66 billion by 2033, growing at a compound annual growth rate (CAGR) of 3.46%. Key drivers for this growth include shifting consumer preferences, the rise in convenient food products, and the broad availability of cheese across multiple distribution channels, both online and offline.

The U.S. continues to be the world's largest cheese producer, with states like California and Wisconsin leading in production. The popular types of cheese include American, mozzarella, and cheddar. The market's robust growth is propelled by both domestic demand and significant exports, primarily to nations embracing Western dietary trends like China and India.

Consumer interest in quality and sustainability has spurred the popularity of artisanal, organic, and plant-based cheeses. This aligns with a global trend of increasing health awareness and dietary changes, fostering demand for vegan and lactose-free alternatives.

Challenges persist, including health concerns such as lactose intolerance, competition from plant-based alternatives, and the necessity for the industry to innovate and adapt to these trends. Additionally, sustainability and workforce shortages present ongoing issues for the sector.

From August 11th to 14th, The DairyNews is organizing a Dairy Rally that will start in Wisconsin and end in Kansas City.

To participate The Dairy Rally: https://rally.dairynews.today/

Read more at © DairyNews.today   https://dairynews.today/news/wisconsin-cheese-leads-the-way-in-2025-food-trends.html


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