Kyrgyzstan exported 26.1 thousand tons of dairy products since the beginning of the year
Source: tazabek.kg
According to the Ministry of Agriculture of Kyrgyzstan, the country exported 26.1 thousand tons of dairy products in the first nine months of 2024.
The main export categories include:
Dry milk — 7,634 tons;
Ice cream — 4,448 tons;
Butter — 1,796.9 tons;
Cheese — 1,018.8 tons;
Cream — 660 tons;
Shoro (a traditional beverage) — 119.5 tons;
Kurut (dried yogurt snacks) — 3.3 tons.
At the same time, the import of dairy products amounted to 13.3 thousand tons, including:
Ice cream — 1,933.7 tons;
Cheese — 1,160.6 tons;
Yogurt — 670.8 tons;
Dry milk — 534.5 tons;
Butter — 275.9 tons;
Condensed milk — 196.4 tons;
Cream — 184.2 tons;
Cottage cheese — 6 tons.
Dry milk — 7,634 tons;
Ice cream — 4,448 tons;
Butter — 1,796.9 tons;
Cheese — 1,018.8 tons;
Cream — 660 tons;
Shoro (a traditional beverage) — 119.5 tons;
Kurut (dried yogurt snacks) — 3.3 tons.
At the same time, the import of dairy products amounted to 13.3 thousand tons, including:
Ice cream — 1,933.7 tons;
Cheese — 1,160.6 tons;
Yogurt — 670.8 tons;
Dry milk — 534.5 tons;
Butter — 275.9 tons;
Condensed milk — 196.4 tons;
Cream — 184.2 tons;
Cottage cheese — 6 tons.
