Family Dairy Farm in Brazil Invests Amid Rising Costs

In São Lourenço do Sul, located in Brazil's Rio Grande do Sul, the Coruja family's dairy farm has been operating continuously for nearly four decades. The farm, managed by Laerti Coruja and his wife Angelica, is a testament to dedication as they maintain operations regardless of holidays or adverse weather.

The family's journey in dairy farming began in 1987 when Laerti's parents, Irene and Claudio Coruja, started the venture. Laerti, who returned to the family business after working elsewhere from 2008 to 2016, now oversees the farm alongside Angelica. The farm supplies milk to Coopar/Pomerano, a cooperative they have partnered with since 2001.

Currently, the farm hosts 24 cows, with 16 actively producing milk. The entire farm's infrastructure is oriented towards dairy production, including the cultivation of corn for silage used to feed the cows. Alisson, the couple's son, also participates in farm activities when not attending school.

One of the significant challenges faced by the Coruja family is the increasing cost of production, which affects profit margins. Despite this, they have invested in sexed semen technology to enhance herd genetics, which they see as crucial for future productivity improvements.

Looking ahead, the Corujas plan to construct a milking parlor to improve efficiency and safety in the milking process. This marks a significant evolution from the early days when milking was done manually until they acquired their first milking machine in 2008.

Laerti notes that small-scale production is no longer viable, emphasizing the need for modernization and efficiency. The family views their dairy operation not just as a business but as a commitment that requires constant attention and care, regardless of external conditions.