Dairy Farmers of America Secures $22.8 Million USDA Grant
Sourse: The DairyNews
Dairy Farmers of America Secures $22.8 Million USDA Grant for Groundbreaking Methane Emission Reduction Project.
Dairy Farmers of America (DFA) has proudly announced the receipt of a substantial $22.8 million grant from the USDA's Regional Conservation Partnership Program. This grant is set to propel DFA into a pioneering pilot project aimed at curbing methane emissions on selected dairy farms across California, Idaho, and Utah. The innovative approach involves the utilization of a groundbreaking feed additive.
Gary Stueve, Chief Operating Officer for DFA's western region, emphasizes the pivotal role dairy can play in addressing climate concerns. The funds from the grant will not only support the reduction of methane emissions but also provide a unique opportunity for farmer-owners to receive compensation through a carbon marketplace for the environmental benefits they generate.
Stueve expresses confidence in the project, stating, "These funds will allow our farmer-owners to receive value and credit for their efforts." This initiative reflects DFA's commitment to sustainability and positions the organization at the forefront of environmentally responsible agricultural practices.
In addition to the methane reduction project, the mention of the "beef-on-dairy revolution" highlights the industry's adaptability, showcasing how trends from over a decade ago have evolved into reliable profit streams for dairy farmers nationwide.
DFA's proactive stance in securing grants for innovative projects underscores its leadership role in the agricultural sector, contributing to a more sustainable and economically viable future.
Gary Stueve, Chief Operating Officer for DFA's western region, emphasizes the pivotal role dairy can play in addressing climate concerns. The funds from the grant will not only support the reduction of methane emissions but also provide a unique opportunity for farmer-owners to receive compensation through a carbon marketplace for the environmental benefits they generate.
Stueve expresses confidence in the project, stating, "These funds will allow our farmer-owners to receive value and credit for their efforts." This initiative reflects DFA's commitment to sustainability and positions the organization at the forefront of environmentally responsible agricultural practices.
In addition to the methane reduction project, the mention of the "beef-on-dairy revolution" highlights the industry's adaptability, showcasing how trends from over a decade ago have evolved into reliable profit streams for dairy farmers nationwide.
DFA's proactive stance in securing grants for innovative projects underscores its leadership role in the agricultural sector, contributing to a more sustainable and economically viable future.
