Califia Farms Expands US Range with New Coconut Coffee Creamers

Source: www.foodbev.com
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Califia Farms has launched two new coconut-based, dairy-free coffee creamers in the United States. These USDA-certified organic creamers include vanilla and toasted coconut flavors, available in Whole Foods stores.
Califia Farms Expands US Range with New Coconut Coffee Creamers

Califia Farms, a company known for its plant-based beverages, has introduced two new dairy-free coffee creamers based on coconut milk to its US product lineup. These products were launched at Whole Foods markets across the nation last week. Both creamers are made from organic coconut milk and composed of a blend of simple, plant-based ingredients without any oils or gums, assuring a natural formulation.

The new products are available in two flavors: Vanilla Crème Coconut Coffee Creamer, described as having a smooth and subtly sweet vanilla taste, and Toasted Coconut, which offers a rich, nutty twist. They are designed to complement hot coffee, iced coffee, and matcha beverages.

These additions mark an ongoing effort by Califia Farms to widen its assortment of flavored coffee products and café-inspired offerings. Alongside these coconut creamers, the company has also recently introduced a Banana Crème Almond Milk Latte and an Organic Banana Crème Almond Milk Coffee Creamer to its range. This move is part of Califia Farms' broader strategy to appeal to the rising consumer interest in innovative and diverse plant-based dairy substitutes.

Both creamers hold the USDA organic certification, aligning with current consumer demands for clean label and organic products. Califia Farms continues to be a significant player in the plant-based beverage industry, with previous expansions including new seasonal creamers, flavored lattes, and dairy-free milks that aim to rival traditional dairy in nutritional content.


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