Bulgaria's Dairy Industry Overview

Bulgaria, situated in Southeast Europe, has a robust dairy industry that is integral to its agricultural economy. The country is home to approximately 300,000 dairy cattle, producing around 1.1 billion liters of milk annually. Of this, about 1 billion liters are processed each year, reflecting the sector's efficiency.

Production and Processing

Bulgaria's cheese production is noteworthy, with an estimated annual output of 65,000 metric tons. Additionally, the country produces nearly 20,000 metric tons of milk powder and whey, meeting both domestic and international demands.

Trade and Economic Impact

The dairy industry significantly influences Bulgaria's trade dynamics. Annually, exports are valued at about 120 million USD, while imports surpass this at approximately 160 million USD, indicating Bulgaria's active role in the global dairy market.

Major Dairy Plants

• Land O’Lakes Bulgaria
• LB Bulgaricum
• Meggle Bulgaria
• Milkana Bulgaria
• Danone Bulgaria

Notable Dairy Farms

• Ivan Stanchev Farm: Located in the Plovdiv region, it is one of the largest raw milk producers in Bulgaria.
• Minko Yoshkov Farm: Situated in the Pazardzhik region, known for high-quality dairy cattle breeds.
• Alexandra Dairy Farm: Based in the Sofia region, renowned for innovative dairy farming practices.
• Rozino Organic Farm: Located in Bulgaria's Rose Valley, within the Natura 2000 protected area and the Central Balkan Biosphere Park.

Market Events

In June 2023, Bulgaria saw a notable rise in raw milk prices due to increased input costs, higher demand, and climatic factors impacting production. This price hike affected both producers and consumers, leading to supply chain adjustments.

Recent investments in modernization aim to improve milk quality, production efficiency, and reduce environmental impact. Vratsa recently hosted its first cheese and dairy festival, highlighting a wide variety of products including cow, goat, sheep, donkey, and mare cheeses.

The industry is addressing challenges such as import restrictions by Rosselkhoznadzor due to disease outbreaks and concerns about potential cartel practices in dairy pricing raised by the Confederation of Independent Trade Unions in Bulgaria.

The latest weekly bulletin from the Commodity Exchange and Wholesale Markets State Commission reported a decrease in prices for dairy products, with the market index for wholesale food prices dropping by 0.52% to 2.315 points from the previous week's 2.327 points.

Milk purchase prices have been declining since early 2025, while production costs for farmers continue to rise. This has created significant challenges for local farmers, particularly small farms and producers in less accessible regions, struggling to sell their milk due to market distortions from the influx of low-cost foreign raw materials.

The Bulgarian dairy sector is under severe financial strain due to a sharp drop in raw milk prices, threatening the financial stability of local farmers. Acting Agriculture and Food Minister Ivan Hristanov highlighted that in Northern Bulgaria, the purchase price of milk has fallen below 33 euro cents per liter, making it difficult for farmers to sustain production.

Modified: 2026/05/17