Dairy Industries Expo Set to Shine with Keynote by Dr. Judith Bryans
Get ready for the standout event of the autumn – Dairy Industries Expo at the NAEC Stoneleigh in the UK, on 29-30 October.
One of the highlights of the Expo will be our keynote speaker, Dr Judith Bryans, the chief executive of Dairy UK. With a distinguished career spanning decades, Dr. Bryans is a true leader in the global dairy sector. She has served as the director of The Dairy Council, and took the helm at Dairy UK since 2013. Judith’s influence extends internationally – she was elected President of the International Dairy Federation (IDF) in 2016 and held the position for four years. Today, she remains an honorary member of the IDF, chairs the IDF Task Force on the UN Food Systems, and co-chairs the IDF Task Force on Women in Dairying.
Dr Bryans has also contributed to global dairy sustainability, serving on the Global Dairy Platform board and as a governor of the Dairy Sustainability Framework. She is a member of the Board of the European Dairy Association (EDA), and she holds a PhD from King’s College London. Her expertise and leadership have made a lasting impact on the industry, and her keynote address will offer invaluable insights into the future of dairy.
Join us at Dairy Industries Expo for a chance to learn from one of the leading voices in the dairy world, network with industry professionals, and explore cutting-edge innovations.
Dairy UK focuses on:
- Promoting Dairy’s Health Benefits: advocating for the role of dairy in global dietary guidelines and using science-based information to highlight its nutritional value for all age groups.
- Driving Sustainability: supporting the dairy sector’s commitment to environmental, economic and social sustainability through continuous improvement initiatives.
- Advocating for Dairy in Post-Brexit Trade: ensuring the UK dairy sector’s voice is heard in future trade agreements.
- Food Safety and Quality: at the core of these efforts is Dairy UK’s expertise in food safety and quality, collaborating with organisations like the Food Standards Agency to ensure the highest standards in dairy production.
