Welsh Farming Week Illuminates Milk's Journey from Farm to School

In a remarkable educational initiative during Welsh Farming Week, pupils from Abergavenny's Cantref School received firsthand knowledge of the journey their milk takes from farms to their school. The event was led by NFU Cymru Monmouthshire County Chair, Emma Robinson, who gathered representatives from the entire Monmouthshire dairy supply chain to participate. This collaborative presentation aimed to illustrate the partnerships and efforts involved in bringing fresh Monmouthshire milk to the schools.

Emma Robinson, a proud supplier of Welsh milk, emphasized the importance of understanding the 'farm to fork' journey, a message crucial for all consumers. She noted, "The journey of farm to fork is an important message to share amongst all consumers. I am a proud supplier of Welsh milk to Cotteswold Dairy."

Present at the event were members from NFU Cymru, Cotteswold Dairy, and Raglan Dairy, along with Monmouthshire's County Council Leader, Cllr Mary Ann Brocklesby, and Cabinet Member for Rural Affairs, Cllr Sara Burch. James Durose of Raglan Dairy highlighted the value of partnerships with local farmers, stating, "We are very pleased to supply local dairy produce to schools and households in Monmouthshire." Additionally, Laura Anne Jones, a Conservative MS and farmer’s daughter, called for more investment in local agriculture at NFY Cymru’s manifesto launch, advocating for the preservation and promotion of Welsh produce.

 "We absolutely need to get a firm handle on TB, as well as doing all we can to promote our first-class Welsh produce," she added. Her stance reflects a broader demand for strategic support for the agricultural industry in Wales. The overarching message of this year's NFU Cymru’s Welsh Farming Week is the celebration and support of local farmers who provide significant environmental, social, economic, and cultural benefits to society.