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Further spread of the foot-and-mouth disease virus in Germany has not been detected, and the incident remains isolated – Nora Hammer

Kazakhstan 27.01.2025
Source: DairyNews.today
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The outbreak of foot-and-mouth disease in the Brandenburg region, which occurred on a water buffalo farm, has drawn attention from both domestic and international markets. Dr. Nora Hammer, Managing Director of the Department of Policy and Legislation at the Federal Association of Cattle and Pigs in Bonn, Germany, commented on the current situation, the containment measures, and the potential implications for the meat and dairy industries, reports DairyNews.today.
Further spread of the foot-and-mouth disease virus in Germany has not been detected, and the incident remains isolated – Nora Hammer

All susceptible animals on the Brandenburg farm were promptly culled, restriction and observation zones were established, and biosecurity measures were implemented. According to the report, there has been no further evidence of virus transmission to date.

"The more time passes since the outbreak, the less likely it is to spread further," Dr. Hammer noted. Extensive testing of animals both near the outbreak and beyond is being conducted to ensure safety and certainty.

In the domestic market, the European Union applies the principle of regionalization, allowing the trade of live animals and products outside restricted zones. For example, the temporary ban on calf imports imposed by the Netherlands has already been lifted.

However, the export of breeding animals to third countries has almost completely halted. The German Federal Ministry of Food and Agriculture is actively negotiating with third countries, including Kazakhstan, to persuade them to adopt regionalization principles in line with EU standards.

"The loss of export markets creates pressure on the domestic market: products remain in the country, significantly increasing supply," Dr. Hammer emphasized. The impact on the meat and dairy industries also depends on the conditions outlined in veterinary certificates, which vary by country.

Animals and products entering the trade are typically the safest and undergo strict controls, ensuring high safety standards," Dr. Hammer concluded.


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