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USDA Expands ELAP Program to Aid Dairy Farmers Affected by H5 and E. coli

USA 23.01.2025
Source: en.edairynews.com
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This policy change, effective from July 2024, underscores the USDA's commitment to addressing the challenges faced by the dairy sector due to disease-related disruptions.
USDA Expands ELAP Program to Aid Dairy Farmers Affected by H5 and E. coli

In a move to support dairy farmers grappling with losses due to disease outbreaks, the USDA Emergency Livestock, Honey Bees, and Farm-Raised Fish Program (USDA/ELAP) has extended its scope. Managed by the Farm Service Agency (FSA), the program now includes dairy producers impacted by H5 avian influenza and E. coli 01.

Addressing Milk Loss and Herd Reduction

Dairy farmers often face significant losses when their herds are compromised by diseases like H5 and E. coli. Cattle removed from commercial milking operations after testing positive for these diseases result in both immediate and long-term financial impacts. The inclusion of dairy producers under ELAP allows farmers to recover part of their losses, ensuring some level of economic stability during crises.

This assistance comes at a critical time as outbreaks of H5 avian influenza and E. coli 01 have led to notable reductions in milk production and herd sizes. Both diseases have severe implications.

Implications for the Dairy Industry

The expansion of ELAP reflects a growing recognition of the vulnerabilities within the dairy industry. Disease outbreaks not only disrupt production but also lead to broader supply chain challenges, affecting processors, retailers, and consumers. By mitigating the financial burden on farmers, the USDA aims to maintain stability within the sector, protecting its vital role in the national food supply.

Furthermore, the program highlights the need for enhanced disease prevention strategies. Farmers are encouraged to adopt improved biosecurity measures and invest in monitoring systems to reduce the risk of future outbreaks.

USDA’s Broader Commitment

The inclusion of dairy producers under ELAP aligns with USDA’s broader initiatives to support sustainable and resilient agricultural practices. Beyond financial aid, the agency continues to fund research on disease prevention and management, aiming to reduce the frequency and impact of such outbreaks.


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