Schreiber Foods to Invest $211 Million in Missouri Cheese Plant Expansion
Source: DairyNews.today
Schreiber Foods has announced a significant $211 million expansion of its existing facility in Carthage, Missouri, aimed at enhancing its process-cheese production capabilities. The project includes the construction of a 168,000-square-foot state-of-the-art production facility and is expected to create 150 new jobs, reinforcing the company’s commitment to meeting growing U.S. demand.
“We’re thrilled to continue our growth in Carthage,” said Ron Dunford, Schreiber Foods President and CEO. “This expansion underscores our commitment to innovation, quality, our customers, and the Carthage community, as we work to do good through food in everything we do.”
Boosting Local Economy
The investment has been welcomed by local leaders who see it as a catalyst for economic growth in the region.
“Carthage appreciates Schreiber Foods’ continued investment in our community with this new production facility and the employee growth that comes with it,” said Jeff Meredith, CEO of the Carthage Economic Development Corporation. “We’re excited to partner with Schreiber Foods as we work together to grow the local economy and provide quality jobs for the community.”
Strategic Growth for Schreiber
Schreiber Foods, a North American leader in private-label cream cheese, natural cheese, process cheese, beverages, and yogurt, views the expansion as a strategic move to strengthen its market position and production capacity.
Mobilization of construction is slated to begin in January 2025, with completion expected by 2027. The new facility will incorporate advanced technology to improve efficiency and support the company’s long-term growth initiatives.
Boosting Local Economy
The investment has been welcomed by local leaders who see it as a catalyst for economic growth in the region.
“Carthage appreciates Schreiber Foods’ continued investment in our community with this new production facility and the employee growth that comes with it,” said Jeff Meredith, CEO of the Carthage Economic Development Corporation. “We’re excited to partner with Schreiber Foods as we work together to grow the local economy and provide quality jobs for the community.”
Strategic Growth for Schreiber
Schreiber Foods, a North American leader in private-label cream cheese, natural cheese, process cheese, beverages, and yogurt, views the expansion as a strategic move to strengthen its market position and production capacity.
Mobilization of construction is slated to begin in January 2025, with completion expected by 2027. The new facility will incorporate advanced technology to improve efficiency and support the company’s long-term growth initiatives.
