Paras Dairy Introduces Premium Cheese Brand Galacia in India

Paras Dairy, under VRS Foods Limited, has made a significant move in the Indian dairy industry by introducing its premium cheese brand ‘Galacia’ at the AAHAR 2025 exhibition. This launch demonstrates the company’s commitment to quality, innovation, and consumer satisfaction.

Galacia Cheese is manufactured at Paras Dairy’s state-of-the-art facility in Maharashtra, utilizing high-quality milk sourced from selective farms. Known for its rich texture, creaminess, and exceptional taste, Galacia targets both home consumers and food service professionals. A whopping investment of over INR 100 Crore backs this venture, aligned with Paras Dairy’s strategy to cater to evolving consumer tastes and the surging demand for high-quality cheese.

With a legacy of 60 years, Paras Dairy continues to set benchmarks in the dairy industry, contributing to farmer empowerment and delivering India’s pure dairy standards globally. Managing Director Rajendra Singh remarked, "Galacia Cheese is a significant step towards enhancing the consumer experience. Its superior texture and taste make it perfect for a variety of culinary creations."

The premium cheese lineup includes products like Cheese Blocks, Cheese Dip, Cheese Slices, Cheddar Dice, Cheese Fillers, and Cheese Dressing. Galacia Cheese will roll out across North, West, and South India, reaching major cities like Delhi-NCR, Lucknow, Chandigarh, Mumbai, Bengaluru, Chennai, and Hyderabad.

This development positions Paras Dairy as a key player in adapting to the Indian market's dynamic demands, by consistently delivering international dairy standards.