June Dairy Month kicks off in Wisconsin
Source: The DairyNews
June Dairy Month kicks off in Wisconsin, a time to honor the state's longstanding dairy farming tradition and the diligent efforts of local dairy farmers. Chad Vincent, CEO of Dairy Farmers of Wisconsin, encourages the community to engage in the festivities, "This June, let's unite to applaud our dairy farming traditions. Enjoying a scoop of ice cream, a slice of cheese, or simply expressing gratitude to a dairy farmer are great ways to appreciate the commitment to excellence in our dairy products."
Throughout the state, over 80 farm breakfasts and community gatherings are slated to take place. These events offer a fantastic opportunity for residents and visitors to discover, taste, and celebrate the rich dairy culture that Wisconsin is known for.
Discover: Engage in farm tours and dairy-themed events statewide to connect with local farmers. Learn about their sustainable practices, including cow comfort, advanced farm technologies, and efforts in habitat restoration and soil conservation. A comprehensive list of activities can be found at WisconsinDairy.org/JDM, promising educational and fun experiences for families throughout the month.
Taste: Dairy delights are at the heart of Wisconsin's culinary heritage. Sample the state's premium ice cream, yogurt, butter, milk, and cheese, each telling a unique story of passion and quality. Try new recipes this summer and share your experiences online for a chance to win a Wisconsin Cheese prize pack. When shopping, look for products marked with the Proudly Wisconsin Cheese® and Proudly Wisconsin Dairy® badges to support local dairy farmers.
Celebrate: Since the 1870s, dairy farming has been a cornerstone of Wisconsin’s economy. Today, with over 5,000 dairy farms, the state remains a leading force in the U.S. dairy industry. Dairy farming not only significantly contributes to the agricultural sector but also supports job creation and stimulates economic growth. Generating $45.6 billion annually, the dairy industry is a major economic driver, outpacing even Florida's citrus and Idaho's potatoes, and contributes over $86,000 per minute to Wisconsin's economy.
This June, embrace the opportunity to appreciate the dairy industry's pivotal role in Wisconsin's heritage and economy.
Discover: Engage in farm tours and dairy-themed events statewide to connect with local farmers. Learn about their sustainable practices, including cow comfort, advanced farm technologies, and efforts in habitat restoration and soil conservation. A comprehensive list of activities can be found at WisconsinDairy.org/JDM, promising educational and fun experiences for families throughout the month.
Taste: Dairy delights are at the heart of Wisconsin's culinary heritage. Sample the state's premium ice cream, yogurt, butter, milk, and cheese, each telling a unique story of passion and quality. Try new recipes this summer and share your experiences online for a chance to win a Wisconsin Cheese prize pack. When shopping, look for products marked with the Proudly Wisconsin Cheese® and Proudly Wisconsin Dairy® badges to support local dairy farmers.
Celebrate: Since the 1870s, dairy farming has been a cornerstone of Wisconsin’s economy. Today, with over 5,000 dairy farms, the state remains a leading force in the U.S. dairy industry. Dairy farming not only significantly contributes to the agricultural sector but also supports job creation and stimulates economic growth. Generating $45.6 billion annually, the dairy industry is a major economic driver, outpacing even Florida's citrus and Idaho's potatoes, and contributes over $86,000 per minute to Wisconsin's economy.
This June, embrace the opportunity to appreciate the dairy industry's pivotal role in Wisconsin's heritage and economy.
