Denmark 10.11.2023

Arla Foods Ingredients Expands into Healthy Ageing Market with Formulated Milk Powders

Source: The DairyNews
Arla Foods Ingredients is extending its reach into the healthy ageing market by offering formulated milk powders for adults through its Advanced Nutrition Manufacturing division. While renowned for its third-party provision of infant nutrition products, the company is now addressing the increasing demand for convenient sources of natural dairy nutrients targeted at healthy ageing.
Arla Foods Ingredients Expands into Healthy Ageing Market with Formulated Milk Powders

China, where over a quarter of a billion people are aged 60 or above, has seen a surge in new nutrition product launches, with 85% falling into the senior positioning category between 2018 and 2022. Arla Foods Ingredients has introduced three new formulated powder recipes to showcase its private label capabilities, each designed to comply with Chinese regulations and featuring added vitamins, minerals, probiotics, and high-quality milk and whey protein.

The three formulations include "Healthy Ageing Balanced Nutrition," which offers a blend of high-quality protein, milk minerals, and probiotics; "Healthy Ageing Digestive Focus," based on partially hydrolyzed lactose and a synbiotic blend of probiotics and prebiotics; and "Healthy Ageing Low Fat," providing a low-fat option. These recipes can be customized with premium ingredients such as organic milk and specialty whey components.

Steen Lyck, Director of Advanced Nutrition Manufacturing at Arla Foods Ingredients, highlighted the convenience and resource efficiency of private label solutions for manufacturers seeking to tap into the growing demand for nutrition solutions catering to seniors. Arla Foods Ingredients aims to leverage its expertise in formulating both powder and liquid formats to meet the evolving needs of the healthy ageing market.

Kazakhstani ice cream producers ended the warm season with a historical high. From May to September 2023, according to the Bureau of National Statistics (BNS), the country produced more than 46 thousand tons of ice cream and edible ice. This is 32.6% more than in the same period last year. Today, the share of domestic ice cream on the market is more than 80%.
Maks Fasteyev
Maks Fasteyev
Dairy Project Partner at INFAGRO Ltd.
TheFutureIsDairy - This was the slogan of the European Dairy Association's (EDA) Annual Convention held in Brussels last week. The conference gathered a large number of top dairy specialists and managers, the main panel was represented by the CEOs and COOs of Lactalis, FrieslandCampina, Arla Foods, Tetra Pak, and other ‘big fish’.
November 2023
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