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USA: New Dairy Processing Facilities Likely to Impact Regional Milk Demand
... finish," Polzin stated in an interview with Brownfield. The expansion spans across product categories, prominently featuring cheese but also encompassing other dairy products ranging from fluid to soft and hard varieties. When addressing milk sourcing ... ... harmonized effort between processors and producers. "That’s kind of what we’ve seen in that most recent report that came out on cow numbers," he said, highlighting a correlation between regions seeing noticeable increases in cow numbers and the construction ...
Modified: 29.01.2025Path: Dairy News: dairy market news every day
Milcobel Completes Sale of YSCO, Focusing on Core Dairy Activities
... LP, with Afendis Capital Management acting as an operating partner. YSCO, notable for its private label ice cream production, operates out of facilities in Belgium and France. This transaction aligns with Milcobel’s strategic pivot towards focusing on its primary dairy activities, particularly the production of premium dairy ingredients like mozzarella, grated cheese, milk powder, and others, alongside consumer dairy products and distribution channels. Furthermore, Milcobel has revealed a proposed merger with FrieslandCampina to form a robust and sustainable cooperative. The proceeds from the YSCO sale are ...
Modified: 28.01.2025Path: Dairy News: dairy market news every day
Saputo considers closing Wensleydale plant in UK
... Malzeard, Yorkshire. Saputo Dairy UK has announced potential plans to close its Wensleydale Creamery plant located in Kirkby Malzeard, Yorkshire. The plan involves relocating cheese packing operations to Nuneaton in the Midlands. According to a report on the local BBC website, the company will continue its cheese production at its primary facility in Hawes, Yorkshire, as indicated by the Local Democracy Reporting Service. The Canadian dairy giant acquired Wensleydale Dairy Products in 2021 for £23 million (€27.3 million), showing its commitment to expanding ...
Modified: 27.01.2025Path: Dairy News: dairy market news every day
Cheese and Ice Cream Among Top 3 Russian Products by Average Annual Consumption Growth from 2022 to 2024
... Brands: “Syrnaya Lavka” and “Trattoria Minisyrnaya” by Novikov Group. Syrnaya Lavka. BrandICE (replacing Baskin Robbins in the Russian market). O! Eskimo by Chistaya Liniya. 33 Penguins. Investment Opportunities: Investment in businesses centered on selling ice cream or cheese products ranges from 350,000 RUB for a small ice cream stand to 60 million RUB for a restaurant or cheese bar. "Demand for such products drives the growth of franchise projects, and the sector’s investment appeal continues to rise," ...
Modified: 24.01.2025Path: Dairy News: dairy market news every day
Armenian Dairy Producers Seek Revised Payment Terms Amid Ongoing Sector Challenges
... explored the specific needs of the dairy sector, particularly concerning perishable products such as milk, sour cream, and cottage cheese. The producers proposed a revision of payment deadlines, suggesting shorter terms to align with the short shelf lives of ... ... challenges. The meeting concluded with a consensus to explore mutually acceptable solutions to the issues raised, with a focus on influencing consumer behavior to aid the dairy sector further.
Modified: 24.01.2025Path: Dairy News: dairy market news every day
Dairy Prices in Oaxaca: A Persistent Climb
... Vendors at the central 20 de Noviembre market noted that the cost of a liter of milk has risen to between 15 and 17 pesos, up from just 12 or 13 pesos the previous year. This pattern is similarly observed in the pricing of other dairy products, including cheese and quesillo. "Now it depends on each producer how much they want to set the milk price. Hence, we also need to adjust our product prices while ensuring quality," expressed Rosa, a seasoned cheese vendor.Price adjustments in Oaxaca are driven by various economic factors. According ...
Modified: 24.01.2025Path: Dairy News: dairy market news every day
Cheese Alert in Colombia: Rising Prices in Corabastos Spark Concern
... campesino cheese and cuajada have distinct characteristics regarding texture, grain size, and flavor: Characteristic Campesino Cheese Cuajada Grain Size Larger Smaller Texture Firm and Compact Soft and Moist Flavor Intense and Salty Mild and Slightly Acidic ... ... various dishes Mostly fresh, spreads, or desserts These cheeses play different roles in Colombian cuisine and are selected based on occasion and region, like queso costeño in the Caribbean region and quesito antioqueño in Antioquia.
Modified: 24.01.2025Path: Dairy News: dairy market news every day
Students Delight in Cheese Workshop Experience with Long Clawson Dairy
... hands-on educational cheese-making workshop. In a delightful and educational event organized by Long Clawson Dairy, pupils of Long Clawson Primary School were given a unique opportunity to delve into the art of cheese-making. The event took place on Monday, featuring the dairy's finance director, Luke Goddard, and senior brand marketing manager, Faye Maughan. The students were introduced to the intricate six-stage process involved in creating Stilton cheese. As part of the interactive workshop, they attempted the piercing and grading of a substantial 8kg block of Stilton, followed by a quiz to test their newly acquired cheese-making knowledge. Another highlight was the chance to savor a variety of ...
Modified: 24.01.2025Path: Dairy News: dairy market news every day
$3M-Plus in Grants to Support Organic Dairy in the Midwest
... see $3.75 million distributed through competitive grants. These grants, ranging from $100,000 to $1.5 million, aim to fortify the organic dairy industry’s infrastructure, enhancing both producers and processors. In a joint effort with the Wisconsin Cheese Makers Association (WCMA) and the Center for Dairy Research, the grant funding focuses on facilitating the distribution of organic dairy products to students and young adults, encompassing schools, colleges, and youth organizations. Danica Nilsestuen, WCMA’s director of sustainability and grants, reiterated the significance of this financial ...
Modified: 23.01.2025Path: Dairy News: dairy market news every day
U.S. Senators Reintroduce CURD Act to Support Wisconsin Dairy Industry
... cheese,' a term historically used by cheesemakers to identify products made directly from milk with basic ingredients. Under this act, any food that fails to meet the defined criteria for 'natural cheese' will be considered misbranded if it uses the term on its label. 'Wisconsin is known for cheese, in all its forms and varieties,' remarked Sen. Johnson. 'Codifying the definition of “natural cheese” will provide American consumers with necessary information and clarity to make informed decisions on whether they are purchasing natural ...
Modified: 23.01.2025Path: Dairy News: dairy market news every day
Willicroft, Amsterdam's Alt-Dairy Pioneer, Ceases Operations
... business that balanced profitability with a positive impact but ultimately fell short," stated Vanstone in his announcement. Environmental Commitment Founded in 2018, Willicroft focused on creating plant-based dairy alternatives with an emphasis on environmentally friendly manufacturing techniques. The company launched its first non-dairy cheese products in 2019, and distributed these products in three countries, including major Dutch supermarkets like Albert Heijn and Jumbo. New Ownership Vanstone mentioned that the company's products were sold to two new owners, whose identities will ...
Modified: 23.01.2025Path: Dairy News: dairy market news every day
EU and Mexico Finalize a "Modernized" Trade Agreement
Mexico to eliminate tariffs on EU exports such as cheese, poultry, and pasta as part of a modernized trade agreement. The European Union and Mexico have reached a 'modernized' trade agreement that promises significant changes in the trade relations between the two entities. Under this agreement, ...
Modified: 22.01.2025Path: Dairy News: dairy market news every day
Trump’s Tariff Plans Threaten US-Mexico-Canada Dairy Trade
... finance minister, Dominic LeBlanc , deemed the tariffs a 'mistake' and highlighted Canada's readiness for retaliation. Claudia Sheinbaum , Mexico's president, suggested reciprocal measures, though she expressed willingness to collaborate with the US on migration and drug issues. Dairy trade, a crucial aspect, is at stake. In 2024, Mexico was the largest importer of US dairy, acquiring 576,000mt, with cheese exports to Mexico rising by 36% year-on-year. US-Mexico dairy trade has almost doubled since 2013, reaching a value exceeding $2.3bn. Meanwhile, Canada remains a significant market, being the largest importer of US butter. Over the past decade,...
Modified: 22.01.2025Path: Dairy News: dairy market news every day
Argentina's Butter Industry Flourishes Amid Global Price Surge
... and the broader Gloria Group, has strategically adjusted focus towards butter production, leveraging high international demand. Their production facilities near Route 6 in northeastern Esperanza are part of a larger corporate strategy to capitalize on current market trends. The Larger Picture The company, an integral part of Latin America's dairy sector, produces a range of high-quality dairy products including anhydrous milk fat and mozzarella cheese, exported worldwide. Its recent initiative to ramp up butter production underscores a pivot designed to optimize returns amidst changing global economic conditions. Y
Modified: 22.01.2025Path: Dairy News: dairy market news every day
Chilean Dairy Exports Surge by 15.6% in 2024, Surpassing $260 Million
... and Colombia. Significant Growth in Chilean Dairy Exports In a stark departure from 2023, Chilean dairy exports closed 2024 on a high note, reflecting favorable numbers due to increased demand from key markets including Brazil and Colombia, alongside ... ... by Product Condensed milk led the export categories, making up 25.5% of exports at $67.0 million, up by 9.2% from last year. Cheese shipments rose by 16.9% to $39.9 million, while whole milk powder exports increased by an astounding 145%, reaching $37....
Modified: 22.01.2025Path: Dairy News: dairy market news every day
Dairy Industry Dynamics: Ilolay and Gloria Argentina Thrive while SanCor Struggles
... Argentine dairy sector is currently experiencing a dichotomy of fortunes. Companies such as Ilolay and Gloria Argentina are on the rise, expanding their operations and capturing new markets. However, SanCor , once a prominent player, finds itself entangled ... ... is ambitiously expanding. The company aims to increase its market share globally by exporting 25% of its products, including cheese, yogurt, and various milk products. SanCor's Struggles SanCor's issues stem from chronic financial mismanagement and an ...
Modified: 22.01.2025Path: Dairy News: dairy market news every day
Stability in Milk Prices Amid Global Supply and Demand Dynamics
... Rosalind Crickett attributes the index's decline to the reduction in milk powder product prices, despite a rise in butter and cheese products, as anticipated before the event. This period usually represents a quieter start to the year, with 87% of available ... ... Asia and Southeast Asia/Oceania. Crickett further notes that, notwithstanding a 15.7% decrease in WMP and a 15% decline in SMP on offer since the last event, traders have cited a 'hand to mouth' purchasing approach by regions during the holiday season. ...
Modified: 22.01.2025Path: Dairy News: dairy market news every day
Dairy Queen Revives Red Velvet Blizzard Treats Ahead of Valentine’s Day
... savor a delightful dessert. This heart-shaped confection features layers of vanilla soft serve, rich red velvet cake, and cream cheese icing, all topped with a layer of the Red Velvet Cake Blizzard Treat. For ice cream aficionados eyeing seasonal flavors ... ... Barilla has reintroduced its heart-shaped 'Love' pasta for those looking to celebrate Valentine’s Day with a creative twist on their dinner plates. The product is available nationwide as well as on Amazon. All these festive offerings are available for ...
Modified: 22.01.2025Path: Dairy News: dairy market news every day
U.S. Introduces 25% Tariffs on Imports from Canada and Mexico: Potential Impact on the Dairy Industry
... warn that the new tariffs could lead to increased prices for goods, including those in the dairy sector, which heavily relies on imports from Canada and Mexico. This could affect both American consumers and producers in neighboring countries, who had already ... ... particularly vulnerable, as a substantial share of imports includes raw materials and processed dairy products from Canada, such as cheese, butter, and powdered milk. Analysts suggest that the rise in tariffs could create additional challenges for businesses,...
Modified: 21.01.2025Path: Dairy News: dairy market news every day
Uruguayan Dairy Exports Grow Despite Decline in Some Products
... declined by 1% and 5%, respectively. This downturn impacted revenue, with FCMP and cheese seeing declines of 1% and 9% in earnings. These challenges reflect the global market's volatility and underscore the need for adaptive strategies. Price Fluctuations on the Global Stage Importantly, international prices have been less stable. The average annual price for butter surged by 38%, whereas SMP and cheese experienced price drops of 11% and 1%, respectively. The fluctuations in pricing highlight the unpredictable nature of global dairy markets and present both risks and opportunities for Uruguayan exporters. Overall, the Uruguayan dairy sector's ...
Modified: 21.01.2025Path: Dairy News: dairy market news every day
Belarus Launches First Industrial Production of Camembert Cheese
... However, the launch of camembert production represents a pivotal moment, positioning Belarus as a competitor in the premium cheese market. A Symbol of Import Substitution and National Pride The Vileyka project exemplifies the successful integration of ... ... Belarus to establish itself as a viable player in the international cheesemaking industry. For a country historically reliant on imported premium cheeses, this achievement is not only an economic milestone but also a symbol of national pride. Y
Modified: 21.01.2025Path: Dairy News: dairy market news every day
Increased Dairy Processing Capacity Coming Online This Year
University of Wisconsin Extension specialist Leonard Polzin comments on the surge in milk supply and rising processing demands. Boost in Dairy Processing Capacity An $8 billion investment is set to enhance the dairy processing capacity this year, expanding production across a range of products from cheese to ice cream. According to Leonard Polzin , a dairy market and policy outreach specialist from the University of Wisconsin Extension , this growth in processing aligns with increased milk supply at the farm level. Market Dynamics and Challenges ...
Modified: 21.01.2025Path: Dairy News: dairy market news every day
Why the Normande Breed is Ideal for Cheese Production
... 1877, its introduction to the Americas marked a significant step in its global expansion. A Top Choice for Cheese Production Agricultural engineer and livestock expert Jeraldyn García Arévalo highlights the notable advantages of the Normande breed on her Instagram account. Known as "the queen of cheese," this breed boasts superior milk yield and quality. García notes that its milk yields 15% to 30% more cheese compared to other breeds, thanks to a unique composition with 42.8 grams of fat and 34.3 grams of protein per 1,000 grams, along ...
Modified: 21.01.2025Path: Dairy News: dairy market news every day
Saputo Faces Backlash Over Proposed Kirkby Malzeard Plant Closure (UDT)
... intention to close the Kirkby Malzeard creamery in North Yorkshire, placing 80 jobs at risk and potentially ending over a century of cheese production in the village. This move, part of the company’s global consolidation strategy, comes amid mounting economic ... ... Reactions The announcement has sparked a wave of concern among local officials, unions, and community leaders, who have called on Saputo to reconsider its decision or ensure robust support for displaced workers. “Our priority is to ensure that employees ...
Modified: 17.01.2025Path: Dairy News: dairy market news every day
Misha's Expands Dairy-Free Portfolio with Acquisition of Vertage
Misha's acquires Vertage, expanding its vegan cheese offerings with unique mushroom fermentation techniques. In a strategic move to enhance its dairy-free offerings, Los ... ... produce sliced and shredded cheeses such as Cheddar, Pepper Jack, and mozzarella. This acquisition aligns with Misha's focus on expanding its portfolio by integrating innovative production techniques. The deal capitalizes on Vertage's partnership with ...
Modified: 16.01.2025Path: Dairy News: dairy market news every day
The Unfair Battle in Mexico's Cheese Market
Merchants raise concerns over products made from powdered milk. The artisanal cheese market in Mexico is under threat, facing challenges from rising prices and unfair competition that is taking a toll on regional artisans. The primary concern is the influx of lower-priced products manufactured with powdered milk, considered inferior by many in the industry. Mauricio Gabriel Hernández , owner of "Gabriel" cheese shop in the Jáuregui market,...
Modified: 16.01.2025Path: Dairy News: dairy market news every day
Nepal to Consider Import of Indian Dairy Products Amid Export Concerns
... nations discuss trade agreements and market access. India has raised concerns regarding the obstacles faced by its milk exporters in Nepal . In response, Nepal has agreed to consider facilitating the import of specific milk products, such as whey and cheese, which are not significantly produced within Nepal. The discussions took place during the India-Nepal Inter-Governmental Committee (IGC) meeting on Trade, Transit, and Cooperation to Combat Unauthorised Trade, held in Kathmandu on January 10-11. According to an official statement, Nepal has been receptive to India's requests regarding the import of milk products not adequately produced locally,...
Modified: 15.01.2025Path: Dairy News: dairy market news every day
Over 112,000 Farms Spur Growth in Nicaragua's Dairy Production
... compared to 2023. Data released by the Ministry of Agriculture (MAG) highlights that the sector is supported by 112,000 farms, producing an average of 4.3 million liters of milk per day. An impressive 72% of this milk is sold to collection centers and cheese factories, while the remaining 28% is used on farms for dairy product manufacturing and local consumption. Geographical Hotspots and Government Support The primary regions for milk production include the North and South Caribbean coasts, Matagalpa, Chontales, Rio San Juan, and Boaco. The Government ...
Modified: 15.01.2025Path: Dairy News: dairy market news every day
Scottish Dairy Pioneer Launches UK's First Protein-Packed Ice Cream
... under 170 calories while using natural dairy protein instead of plant-based or powdered forms. Alongside the ice cream, Graham's has introduced a protein cottage cheese with 30g of protein per 200g pot, available in a natural flavor. This launch builds on the company's successful traditional cottage cheese line, which has seen a sales increase of 40% in the past year. Robert Graham , Managing Director, expressed, "Growing up on the dairy, ice cream was always a staple in our house. With protein growing in dietary importance, we aimed to create ...
Modified: 15.01.2025Path: Dairy News: dairy market news every day
Canadian Dairy Exports to the U.S. Flourish Amid Specialized Demand
... to Canada for that reason.” Berti noted that American consumers increasingly seek out cheeses crafted from goat’s and sheep’s milk, which remain relatively uncommon in the U.S. domestic market. In addition, Canadian producers have capitalized on their ability to supply French-style cheeses and high-quality artisan varieties from Quebec, which have become staples in specialty stores throughout the U.S. A farm in Wyoming, Ontario, exemplifies the growing synergy between the two nations. Goat cheese from this region, among others, is meeting the surging demand south of the border. With its reputation for premium, distinctive cheeses, Canada’s dairy sector is solidifying its place in a competitive U.S. market, providing products that complement ...
Modified: 14.01.2025Path: Dairy News: dairy market news every day
Milk Production Forecasts Cut Amid Lower Cow Inventories and Sluggish Growth
... Looking ahead to 2025, fat-basis imports are forecasted to rise further, underpinned by sustained demand for cheese and butter. Conversely, skim-solids imports are expected to decline, reflecting reduced imports of casein and milk protein concentrates. On the export side, U.S. butter and cheese continue to gain traction globally, with competitive pricing bolstering fat-basis export forecasts for both 2024 and 2025. However, the outlook for skim-solids exports is less optimistic. Nonfat dry milk (NDM) and whey face stiff competition in ...
Modified: 14.01.2025Path: Dairy News: dairy market news every day
U.S. Dairy Exports Falter Amid Volatility, Cheese Shines in Latin America Declines in U.S. Dairy Exports Mark a Shaky Q4 Start
... export value through November increased by 2%, reaching $7.62 billion. Global Outlook and Price Trends Dairy commodity prices eased slightly in December, providing hope for a stronger finish to 2024. The first Global Dairy Trade auction of 2025, held on January 7, showed further price declines for New Zealand products, potentially signaling improved competitiveness for U.S. exports. Cheese Exports to Central America and Caribbean Surge Cheese exports have been a bright spot for the U.S. dairy industry, with Latin American markets leading the charge. In November, U.S. cheese shipments to Central America and the Caribbean reached a ...
Modified: 13.01.2025Path: Dairy News: dairy market news every day
Egypt’s Inflation Eases to 23.4% Amid Stabilizing Prices
... other essential commodities. Key Drivers of Inflation Decline The Central Agency for Public Mobilisation and Statistics (Capmas) attributed the inflation decline primarily to a 14% drop in vegetable prices, alongside marginal decreases in dairy, cheese, and eggs (0.7%) and fish and seafood (0.6%). However, certain sectors saw price increases, with telephone and fax services rising by 11%, fruit by 7.5%, and medical products by 5.5%. On a monthly basis, the inflation rate remained flat in December, following a slight 0.1% decline in November, signaling a stabilisation in prices after a three-month period of rising inflation. Economic Outlook and Policy Implications The inflation slowdown,...
Modified: 13.01.2025Path: Dairy News: dairy market news every day
DCA Market Intelligence Launches Weekly Benchmark for Cagliata to Enhance Dairy Market Transparency
DCA Market Intelligence has expanded its portfolio of dairy benchmarks with the launch of the weekly DCA Benchmark for Cagliata, providing greater price transparency across the milk valorization chain. The inaugural benchmark, published on January 9, 2025, was set at €4,510 per ton, marking the company’s 26th dairy product benchmark. What is Cagliata? Cagliata, a semi-soft cheese made from pasteurized cow’s milk with a fat content of 25–28% and a maximum moisture content of 45%, is prized for its versatility in the food industry. It serves as a semi-finished product in the production of mozzarella, ricotta, and cottage ...
Modified: 13.01.2025Path: Dairy News: dairy market news every day
Milcobel Sells Ice Cream Subsidiary YSCO to Focus on Core Dairy Business
... Kempner Capital Management LP, with Afendis Capital Management serving as an operating partner. YSCO, known for producing private-label ice cream, operates facilities in Belgium and France. The sale aligns with Milcobel ’s strategy to concentrate on its core dairy activities, including premium dairy ingredients such as mozzarella, grated cheese, milk powder, whey, butter, and cream. Additionally, the cooperative plans to strengthen its consumer product lines, including its flagship cheese brand Brugge Kaas, and enhance its private-label offerings and distribution capabilities. This transaction ...
Modified: 10.01.2025Path: Dairy News: dairy market news every day
SupplyOne Showcases Innovative Cheese and Dairy Packaging Solutions
... with clients, creating tailored solutions to address unique production and storage needs. From design to execution, their focus on innovation ensures that dairy producers achieve both operational efficiency and product excellence. The company also offers ... ... core focus for SupplyOne. The company provides eco-friendly options, including recyclable films and sustainable trays, allowing cheese and dairy producers to minimize environmental impact while maintaining product integrity. SupplyOne’s Packaging Management ...
Modified: 10.01.2025Path: Dairy News: dairy market news every day
Costa Rica’s Dairy Sector: A Pillar of Economic, Social, and Environmental Stability
... 2024. This surge was driven by the Costa Rican colón’s appreciation against the dollar and a temporary drop in international cheese prices. Sustaining Food Security Amid Price Volatility The global dairy market's inherent price volatility underscores ... ... from non-dairy products, rising utility costs, and regulatory uncertainty. The industry's goals include reducing dependency on imported raw materials, implementing sustainable practices, and aligning with international environmental certifications. By ...
Modified: 10.01.2025Path: Dairy News: dairy market news every day
Rising Consumer Preferences Drive Growth in Frozen and Refrigerated Dairy Categories
... consumers shifted their perception of value with 40% of shoppers buying more frozen products to manage rising food prices and focus on more nutritious offerings. According to NFRA’s report, which surveyed 2005 US adults from Nov. 7-12, 2024, frozen food sales ... ... reported by FoodNavigator-USA. Consumers are seeking nutrient-dense dairy products, with more than half of shoppers buying milk and cheese, and 48% buying yogurt. Yogurt and cottage cheese have gained popularity via social media, seen as protein-rich options ...
Modified: 09.01.2025Path: Dairy News: dairy market news every day
Global Dairy Trade Index Declines as 2025 Begins
The Global Dairy Trade (GDT) Index fell for the second consecutive trading session on Tuesday, signaling a subdued start to the year for global dairy markets. The average winning price across all products decreased ... ....4% from the previous auction, settling at $4,029 per metric ton. Mixed Price Trends Across Dairy Products While prices for cheese, butter, and buttermilk powder saw modest gains, other key products like milk powders, lactose, and anhydrous milk fat ...
Modified: 08.01.2025Path: Dairy News: dairy market news every day
South Korea’s Cheese Imports Soar as Demand for Dairy Diversifies
Over the past five years, South Korea has witnessed a 5% compound annual growth rate in cheese imports, according to a market brief by the USDA Foreign Agricultural Service. With limited domestic cheese production, the country relies heavily on imports, with the United States leading the market, supplying 34% as of 2023. Other key suppliers include New Zealand, Germany, and Denmark, collectively contributing to a growing demand for mozzarella, cheddar, cream cheese, and processed varieties....
Modified: 08.01.2025Path: Dairy News: dairy market news every day
Younger Generations in UK Drive Growth in Artisan Cheese Market, Survey Finds
... co-founder of The Real Cheese Project , emphasized the need to raise awareness about the UK’s vibrant artisan cheese industry. “Millennials and Gen Z are showing big support, but many people don’t realize the incredible diversity of British artisan cheese or the positive impact small-scale makers have on people and the planet,” Brice said. Brice urged consumers to back local cheesemakers and independent retailers year-round. “By doing so, we can preserve the rich tapestry of British cheese for generations to come.” With growing interest in sustainability,...
Modified: 08.01.2025Path: Dairy News: dairy market news every day
Cheese Evolution: Health Trends Fuel Dairy Ingredients Boom
... to cheeses fortified with probiotics, vitamin D, and omega-3s, reflecting the rising appeal of functional foods. Globally, cheese continues to dominate in Europe and North America, cementing its status as a dietary staple. In contrast, butter remains ... ... improve product quality. Beyond production, AI is transforming how functional foods are developed. By analyzing large datasets on health outcomes and consumer preferences, AI identifies ingredient combinations that promote immunity, digestion, and cognitive ...
Modified: 07.01.2025Path: Dairy News: dairy market news every day
WFP: Training Rural Women in Afghanistan on Dairy Processing
... for women in rural Afghanistan on producing high-quality dairy products. This initiative aims to help women transition from traditional dairy production methods to sustainable income-generating practices. On Sunday, January 5, the WFP shared a video on the social media platform X, highlighting how these women have learned to meet their basic needs by selling homemade dairy products. According to the WFP, Afghan women in rural areas have been taught to produce high-quality yogurt, cheese, and butter using limited, locally available resources. Frishteh, a woman from central Afghanistan, shared with the WFP that after completing the training, she earned between 10,000 to 12,000 Afghanis per month last summer by selling dairy products....
Modified: 07.01.2025Path: Dairy News: dairy market news every day
2024 an eventful year for dairy companies on the global stage
... to help the startup scale production of its Postbiotic Protein ingredient. The companies claim the ingredient performs well in dairy and alternative dairy applications. Superbrewed and France-based cheesemaker Bel Group are reportedly making progress on their 2022 strategic collaboration to develop lines of cheese products that incorporate Postbiotic Protein. (Company reports) Yili Group’s new ice cream factory in Huanggang City, Hubei Province, started production. The new facility, Yili’s fourth in the province, mainly produces high-end ice cream and ...
Modified: 06.01.2025Path: Dairy News: dairy market news every day
Innovative and Sustainable Trends Shaping the Dairy Alternatives Market
... animal-free dairy proteins, enabling the creation of products that are molecularly identical to traditional dairy. The Bel Group’s Cocagne Project, a $9.45 million investment under France’s 2030 initiative, is another notable example. It focuses on developing fermented plant-based cheese, supported by partners like Lallemand Specialty Cultures and Bpifrance. Sustainability as a Core Strategy Sustainability remains central to the dairy alternatives market. Companies like Miyoko's Creamery and SunOpta are leading initiatives to reduce ...
Modified: 06.01.2025Path: Dairy News: dairy market news every day
FDA Launches Nationwide Testing of Raw Cow’s Milk Cheese for Avian Influenza
... (FDA) has initiated a national sampling program to test aged raw cow’s milk cheese for highly pathogenic avian influenza (HPAI) H5N1. This move comes as part of the agency’s ongoing efforts to ensure food safety and protect public health. Focus on Aged Raw Milk Cheese Under U.S. regulations, cheese made from raw (unpasteurized) milk must be aged for a minimum of 60 days to reduce the risk of pathogens. The FDA’s sampling assignment will involve collecting 300 samples of raw cow’s milk cheese aged for at ...
Modified: 06.01.2025Path: Dairy News: dairy market news every day
King Island Dairy Closure Leaves Young Locals Facing Uncertain Future
... and tourism, King Island—located off Tasmania’s northwest coast—now faces challenges that threaten its viability. Local cheese maker Rowan Cooke expressed dismay at the news of the dairy’s closure. “The King Island Dairy is the economic backbone ... ... Saputo , announced in September that it had failed to find a buyer for the dairy and would shut it down by 2025. Ripple Effects on the Community For young residents, the closure represents more than just the loss of jobs. It raises existential questions ...
Modified: 24.12.2024Path: Dairy News: dairy market news every day
Global Dairy Market Outlook: Trends in Production, Consumption, and Trade
... remains below dietary recommendations. European Union The EU dairy market is grappling with declining fluid milk production, projected to drop to 148.9 MMT in 2024, while cheese output is set to rise by 0.6% to 10.62 MMT. Shifts in Production: A focus on cheese has reduced butter and nonfat dry milk (NFDM) output, with WMP production also expected to decline by 3.9%. Trade Prospects: NFDM exports are forecast to drop by 7.6% due to weaker Chinese demand and competition from the U.S. and New Zealand. A ...
Modified: 23.12.2024Path: Dairy News: dairy market news every day
China’s Milk Oversupply to Persist in Early 2025, Stabilization Expected Later in Year
... such as a decline in birth rates and reduced consumer demand due to cost-consciousness. These challenges have led to a squeeze on shipments and forced many smaller farmers out of business. In September, Beijing issued guidelines aimed at curbing dairy output,... ... million tons, surpassing the 2025 target of 41 million tons, amid weakening demand for higher-priced dairy products such as cheese, cream, and butter. Despite the current challenges, the agriculture ministry expressed confidence that there is still potential ...
Modified: 23.12.2024Path: Dairy News: dairy market news every day
Expanded U.S. Dairy Processing to Meet Rising Global Demand
... looking to the U.S. for dairy growth," said Corey Geiger , lead dairy economist at CoBank . Between now and 2026, the U.S. will see an unprecedented $8 billion investment in new dairy processing facilities. Nearly half of this investment is focused on cheese production, with three major cheese plants in the Central Plains and Texas Panhandle set to come online by 2025, requiring nearly 20 million pounds of milk per day. As cheese production scales up, so too will by-products like whey. However, the ...
Modified: 23.12.2024Path: Dairy News: dairy market news every day
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