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Food Prices Drop in New Zealand, but Inflation Risks Loom Amid Middle East Tensions

... compared to the previous year. In contrast, data from Foodstuffs revealed that prices at their 500-plus stores increased by 4.3% on average in December year-on-year. Chris Quin, Managing Director at Foodstuffs NZ, sees the decline in the official rate of ... ... Foodstuffs Co-ops' stores indicates significant year-on-year reductions in prices, including a 14% decrease in 1kg blocks of Pams cheese and a 16% decrease in Pams 500g blocks of butter. The produce department experienced the most substantial declines, with ...

Modified: 19.01.2024
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In January, the price of butter 82.5% and SOM in the Russian Federation increased by an average of 10 rubles - traders

... 190 rubles. As Alexander Polyak reported, butter reserves of 82.5% in Belarus still show a negative value, as in December, and cheese reserves have decreased by 2 thousand tons since December and amounted to 7 thousand tons at the end of January 2024. Cheese stocks in warehouses in Russia in January remain at the level of 40 thousand tons, which is 5 thousand tons less than in December last year. According to a survey on butter price forecasts of 82.5% in February 2024, conducted in the DairyTrader chat, 32% of market participants expect the price to rise to 680-700 rubles, explaining this by good demand and some supply shortage. 30% of respondents are confident that ...

Modified: 19.01.2024
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Lactalis UK & Ireland Forecasts Positive Trends for the UK Cheese Market in 2024

... affecting cheese consumption, Lactalis UK & Ireland anticipates positive trends in the UK cheese market for 2024 and beyond. As consumer confidence improves and economic conditions stabilize, the following key trends are expected: Recovery of Branded Cheese: With the easing of financial pressures on shoppers, there's a forecasted recovery in market share for branded cheese, especially those emphasizing quality and taste, such as continental varieties. Innovation in product development, including alternative flavors and hot eating cheese, will ...

Modified: 18.01.2024
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USDA Maintains Stagnant Outlook for Milk Production and Prices in 2024

The USDA's recent World Ag Supply and Demand Estimates (WASDE) report, released on Jan. 12, revealed a downward adjustment in the 2024 milk production forecast. This reduction, influenced by lower milk cow ... ... from the previous year. Despite the adjustments in production, price projections face continued pressure, particularly from cheese and Class III milk. Year-end prices impacted averages, leading to a decrease in the 2023 Class III price to $17.02 per ...

Modified: 18.01.2024
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Ever.Ag Revolutionizes Cheese Production with AI-Driven Cheese Yield Optimization

... manufacturers facing challenges in an ever-evolving industry. Addressing issues such as milk composition variability, an aging workforce, and slim profit margins, Cheese Yield Optimization leverages AI and machine learning to digitize and analyze the cheese production process. The program provides real-time actionable recommendations to operators, suggesting recipe changes based on data-driven insights. Unlike traditional approaches, this AI-driven solution learns from existing and new datasets, delivering results in as little as 90 days, a significant reduction from the typical 12 to 15 months. Ryan Mertes, Head of Manufacturing ...

Modified: 18.01.2024
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Korea: Milk Prices Rose at the Fastest Pace Since 2009 in 2023

... growth in 14 years since the global financial crisis in 2009. According to data from the Korean Statistical Office published on Thursday, the consumer price index for milk in 2023 reached 118.13 points, which is nine-tenths of a percent higher than the ... ... percentage points in 2023, marking the largest growth in 42 years since 1981 when prices rose by 18.4 percentage points. Meanwhile, cheese prices jumped by 19.5 percentage points, the highest increase in 15 years since 2008. Ice cream prices also rose by a significant ...

Modified: 18.01.2024
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Consumer Price Trends in Ireland: Mixed Impact on Dairy Products

... services showed a 4.6% increase in December 2023 compared to December 2022. Anthony Dawson, a statistician in the CSO prices division, highlighted specific changes in prices, mentioning increases for a 2.5kg bag of potatoes (36 cents) and Irish cheddar cheese per kg (21 cents). On the other hand, there were decreases in the price of a pound of butter (9 cents) and two litres of full-fat milk (8 cents) compared with December 2022. The CSO Agricultural Input Price Index, published earlier, indicated significant output price decreases ...

Modified: 17.01.2024
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Survey Says: Everyone's Craving a New Kind of Cheese

... toppings for early adopters, underscoring the mass-market appeal of New Culture cheese. Willingness to Pay, More: Early adopters are willing to pay up to $4 more per pizza with New Culture cheese, highlighting its quality advantage compared to plant-based cheese options on the market. Taste is Key: Taste remains paramount, with only 41% of respondents indicating they would consume an alternative food product if it didn't taste as good as the conventional version. As a result, many emphasized the importance of trying ...

Modified: 17.01.2024
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U.S. Dairy Exports: Lactose Sees Varied Performance, while Fluid Milk and Cream Sales Surge

... +24,138 MT), Mexico (+18%, +5,431 MT), India (+141%, +5,450 MT), and Brazil (+67%, +3,835 MT) partially offset the decline. On the other hand, U.S. fluid milk and cream sales have shown a positive trend over the past three months, with year-over-year ... ... claimed the third and fourth positions, respectively. Earlier The DairyNews.today writes : Mexico increased shipments of shredded cheese from the United States.

Modified: 16.01.2024
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Dairygold Sets Positive Tone with December Milk Price Increase

... optimistic stance, acknowledging the favorable trends in global dairy markets but underscoring ongoing uncertainties. Lakeland Dairies emphasized the delicately poised nature of the markets as they navigate through 2024. These price adjustments come on the heels of Bord Bia's recent revelation of Irish dairy export performance in 2023. The €6.3 billion value, although down nearly 8% from the previous year, showcased mixed dynamics, with declines in butter offset by increases in cheese, specialist nutritional powders, yoghurt, and whole milk powder. As challenges like adverse weather conditions impacted milk collections in Ireland, resulting in a nearly 2% decline from 2022 levels, industry players remain vigilant in navigating ...

Modified: 16.01.2024
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Prices Like in Europe: Reflections on the 2023 Year for Milk Producers and Processors in Ukraine

... be better, posing a challenge for Ukrainian producers, particularly in the cheese segment, as the specific weight of imported cheese in imports is 70%. Regarding exports, there's a slight decline compared to the previous year, particularly in butter. However,... ... by 2030, a Research Center under the "Association of Dairy Entrepreneurs" is expected to be operational, focusing on the development of new dairy products and addressing related challenges. To support the development of the dairy livestock ...

Modified: 16.01.2024
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Glanbia: analysis of snacking trends for 2024 reveals a growing demand for healthier choices among consumers

... Indulgence remains a key factor in snack choices. Consumers globally favor dairy products such as yogurt (69%), dairy milk (63%), and cheese (60%) for their combination of healthy nutrition and indulgent taste. Traditional indulgent snacks are being replaced with ... ... emphasizing the importance of an indulgent experience in healthy snacks. Diverse Snacking Occasions: Modern consumers snack on various occasions, ranging from exercising to relaxing. For protein bar consumers, sweet and savory protein snacks are consumed ...

Modified: 15.01.2024
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Dairy Market Review: USA's Dynamic Landscape on January 12

Storm activity in the eastern states has reshaped the market dynamics. Latest report by USDA on January 12 reveals intriguing developments in the dairy industry across the United States. Cheese Highlights: The impact of storms has rerouted milk loads, creating a ripple effect in Class III processors. Northeastern contacts report heightened export demand, while the Central region witnesses strong spot milk availability with prices as low ...

Modified: 15.01.2024
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Kraft Heinz Not Company releases first plant-based KRAFT Mac & Cheese

... current plant-based offerings, including KRAFT NotCheese Slices and NotMayo. Looking to the future, The Kraft Heinz Not Company intends to continue its expansion plans in several more categories and begin international expansion in 2024. KRAFT NotMac&Cheese, in Original and White Cheddar flavors, will begin arriving on store shelves nationwide before early 2024.

Modified: 12.01.2024
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Ukraine cuts dairy product export in monetary equivalent by 30% in 2023

... in imports, as reported by Ukrainian media outlets, referencing information shared by the Dairy Enterprises Union of Ukraine on social platforms. In 2023, the negative balance between dairy product exports and imports reached $77.2 million, marking a ... ... fermented dairy products, the gap fluctuated between -289 tonnes in September and -615 tonnes in March. In the case of cottage cheese, it ranged from -1,398 tonnes in January to -2,902 tonnes in December. A significant turning point occurred in October ...

Modified: 11.01.2024
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Irish Dairy Exports Experience Nearly 8% Decrease in Value Amid Global Challenges

... Irish butter exports saw a 12% decrease in value to €1.3 billion, influenced by a significant decline in EU butter prices. Cheese: Exports increased by €55 million to approximately €1.3 billion, marking a 4% rise from 2022. Skim Milk Powder (SMP): ... ... The report suggests a modest increase in output from major exporting regions and a 2% growth in imports, with specific focus on China, the UK, and the US. The report predicts lower on-shelf prices in 2024, attracting consumers back to the dairy category....

Modified: 11.01.2024
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Standing Ovation Secures Additional Funding to €12 million of Non-Dairy Casein Production

... development of dairy alternatives. This process enables producers to achieve nearly equivalent functional and nutritional properties in cheese analogs. In 2022, Standing Ovation and Bel Group announced a partnership to enhance the plant-based and non-animal cheese and dairy alternatives in Babybel's portfolio, focusing on increasing protein content. Bel Group provided financial backing to Standing Ovation and acquired an equity stake in the startup. The initial products from this collaboration are expected to debut in 2024, initially in the US and potentially in Europe,...

Modified: 11.01.2024
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Agropur Expands Global Reach with New Customer Center in Queretaro, Mexico

... to strengthen Agropur's position as a key dairy partner in the food industry, particularly in the Latin American market for cheese and ingredients categories. This strategic addition aligns seamlessly with Agropur's commitment to being a vital dairy ... ... development, the Customer Center will actively contribute to dairy education in the region. The center aims to share knowledge on dairy functionality with the local research and development community, as well as educational programs in food science. The ...

Modified: 10.01.2024
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Vegan Cheese Market size is to increase by USD 1.32 billion between 2023 to 2028

..., South America, and Middle East and Africa). Key Segment Analysis The market share growth by the offline segment is significant during the forecast period. In the global vegan cheese market, offline distribution comprises dividing the market based on the various physical locations where customers can purchase vegan cheese products. In addition, these locations constitute supermarkets, specialty stores, health food stores, and farmers' markets, among others. Furthermore, it enables businesses to identify the most effective distribution channels for their products....

Modified: 09.01.2024
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Southeast Asia Emerges as a Dairy Demand Powerhouse, Reshaping Global Markets

... cautioned against overlooking other global players. The US, which experienced a record year for dairy exports in 2022, faced challenges in 2023 due to reduced demand from Southeast Asia. Fuess underscored the region's pivotal role, emphasizing its impact on global dairy trade flows, particularly concerning US exports of cheese, nonfat dry milk, and skim milk powder. Highlighting the collective impact of the region around China, Fuess emphasized the substantial growth in global dairy demand. As dairy demand continues its upward trajectory, the Southeast Asia region ...

Modified: 09.01.2024
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Lancaster County Farm Under Investigation for Illegal Raw Milk and Dairy Products Following Reported Foodborne Illnesses

... state. The investigation, supported by the State Police, involved the execution of a search warrant at the farm's location on 648 Mill Creek Road in Bird In Hand. The Department of Agriculture's focus during the search was to identify illegal raw milk ... ... involved a minor in Michigan testing positive for STEC, with reports indicating the consumption of raw milk and various milk, egg, cheese, and meat products sourced from Miller's Farm. The investigation also unveiled that Miller's Farm was never licensed for ...

Modified: 09.01.2024
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Imagindairy Breakthrough: US Regulatory Green Light for Animal-Free Dairy Proteins

... research initiative at Tel Aviv University, spearheaded the technology, producing animal-free versions of whey and casein proteins. Following FDA approval, Imagindairy is poised to collaborate with food companies to introduce dairy staples like milk, cream cheese, ice cream, and yogurt to the market without compromising on taste, price, or consumer experience. Co-founder and CEO Eyal Afergan expressed excitement about offering consumers the dairy experience without the reliance on traditional livestock. In a strategic move, French dairy giant Danone invested in Imagindairy ...

Modified: 09.01.2024
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Mintel: Rising Prices Propel Rapid Value Growth in UK Cheese Market

Rising Prices Propel Rapid Value Growth in UK Cheese Market, Mintel Reports Mintel's latest report on the UK cheese market reveals a remarkable surge in value growth despite a decline in volume sales. The forecast anticipates that the market's value will reach £4.5 billion (€5.2bn) by 2028, driven by escalating prices. Despite the ongoing cost of living crisis,...

Modified: 08.01.2024
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The FAO Food Price Index* down 1.8 points (1.5 percent) in December 2023

... weather conditions in parts of the main growing regions in Brazil. International rapeseed and sunflower seed oils prices declined on tame global import demand. For 2023 as a whole, the FAO Vegetable Oil Price Index stood at 126.3 points, down sharply (by 61.... ... one year ago. The December increase in the index was led by higher price quotations for butter, whole milk powder (WMP) and cheese. As for butter and cheese, international prices rose, principally underpinned by strong internal sales in Western Europe ...

Modified: 08.01.2024
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Amul Takes Stand Against Duty Concession for Dairy Imports

... branded options. Mehta also discussed Amul's plans for investments in the food sector, leveraging its brand. On the topic of sustainability, Mehta noted a potential longer-term uptick, particularly in vegetable-led dishes, creating opportunities for cheese. Amul's entry into Sri Lanka and Africa, along with its focus on building strong co-operatives within India, was also discussed. Mehta highlighted Amul's protein-rich products sector entry, tapping whey from cheese to address protein deficiencies among Indian vegetarians.

Modified: 08.01.2024
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FAO Dairy Price Index Rises in December, Driven by Butter, WMP, and Cheese

... in Western Europe leading up to the holiday season. This surge occurred despite a continued tight supply in the market, even as the region's milk deliveries rose seasonally. Additionally, increased import demand from the Near East provided support to cheese price quotations. On the WMP front, strong global import demand led to price increases, while European markets remained relatively inactive due to holiday-related slowdowns. In contrast, skim milk powder prices on the world stage saw a slight decline, attributed to limited ...

Modified: 05.01.2024
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Asia Pacific To Have the Fastest Growth in The Dairy Processing Equipment Market

... Equipment Market Growth Increasing Demand for Dairy Products: Growing consumer preference for dairy products, including milk, cheese, yogurt, and butter, is a primary driver. Rising populations and changing dietary habits contribute to increased consumption.... ... equipment to meet regulatory requirements. Rise in Dairy Farm Mechanization: Increased adoption of mechanized and automated systems on dairy farms enhances efficiency in milk production. This trend boosts the demand for processing equipment that integrates seamlessly ...

Modified: 05.01.2024
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Dairy MAX Launches "Level Unlocked" to Educate Gaming Community on Dairy Nutrition

... DiazBiffle, Shotzzy, Dashy, Holly, Ninjayla, and Sebas Beron, producing content across various social channels. The focus will be on their dietary choices and how dairy fuels their competitive gaming experiences. Fans can engage with personalized dairy messaging ... ... athletes showcased their favorite dairy products, guiding fans to a Level Unlocked Instacart page for direct sales of milk, cheese, yogurt, and ice cream. The campaign generated nearly $600,000 in dairy sales, with sponsored products and display ads ...

Modified: 05.01.2024
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Imagine dairy gets FDA approval to introduce animal-free dairy proteins to US market

... positioned to offer this innovative ingredient to food companies, providing consumers with a dairy experience that doesn’t rely on traditional livestock.” The production process not only ensures product quality but also aligns with a sustainable and eco-friendly ... ... saying, “With this FDA clearance, we look forward to collaborating with food brands, to bring dairy staples like milk, cream cheese, ice cream, and yogurt to the market without compromising taste, price, or experience.” Get ready for a new era in dairy ...

Modified: 05.01.2024
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The Positive Impact of Milk and Dairy Consumption on Health and Physical Recovery

... contribute to the prevention of cardiovascular diseases and a lower incidence of type 2 diabetes. Fermented products, such as natural yogurt, have also been linked to the prevention of immune system-related disorders. Dairy products, such as yogurt and cheese, have anti-inflammatory effects on the body due to the content of probiotics and conjugated linoleic acid (CLA). The consumption of dairy, especially milk, has been studied regarding its role in muscle recovery after exercise. Milk is rich in high-quality proteins and carbohydrates ...

Modified: 05.01.2024
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Full Cream Milk Gains Popularity in Australia, Surpassing Low-Fat Varieties

... disease. However, recent research suggests that the saturated fats in regular full-fat dairy products differ in their impact on heart disease risk compared to saturated fats found in other food categories. Despite an overall drop in butter sales, there ... ... pandemic-related isolation, as consumers embraced home cooking. The shift in consumer habits is further reflected in the growth of cheese consumption, which rose from 13.4 kilograms to 15 kilograms per capita in the past 12 months. While cheddar remains the ...

Modified: 04.01.2024
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Ukrainian company "Milk Alliance": The problem is not in how to produce but in how to deliver orders

... Milk Alliance has four processing plants but is struggling with transportation to places like Kazakhstan for the delivery of cheese with animal fats replaced by vegetable fats. There is also a shortage of drivers and men capable of doing heavy work, Vovchenko ... ... and consumers." Indeed, consumers seem to be saving the economy in a way that few expected. Online retailer Rozetka was on the brink of bankruptcy in March 2022 but managed to survive and expand. According to its co-owner Vladislav Chechotkin, uncertainty ...

Modified: 04.01.2024
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Unveiling Cupola: Wisconsin's Hidden Gem in Artisanal Cheese

... performance-boosting antibiotics. The result is cheese crafted from well-fed, healthy cows treated with care. Cupola comes in two varieties: Cupola Artisan Cheese and Vintage Cupola. Aged for a minimum of six months, Cupola Artisan boasts a semi-hard, raw milk cheese with nutty, sweet notes reminiscent of Parmesan and a smooth Gouda texture. On the other hand, Vintage Cupola, aged for three years, transforms into a fruit-forward cheese with crunchy crystallization. Pairing options abound for Cupola. Its unique flavor, described as a cross between Gouda and Parmesan, is simultaneously fruity ...

Modified: 04.01.2024
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With Ukraine’s Aid in Doubt, Companies Say They’re the Plan B

... supervisory board. Milk Alliance has four processing sites, but struggles with transportation to places like Kazakhstan to deliver cheese with the animal fat replaced with plant-based fat. There also aren’t enough drivers and men that can do heavy lifting,... ... consumers.” Indeed, consumers appear to be rescuing the economy in a way few people expected. Online retailer Rozetka was on the brink of bankruptcy in March 2022 yet managed to survive and expand. Uncertainty about the future boosts shopping, according ...

Modified: 04.01.2024
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Global DairyTrade Events: GDT index rises 1.2%

Global Dairy Trade Starts the New Year on a Positive Note with Third Consecutive Index Rise. In the first trading session of the new year, the Global Dairy Trade index ... ... $2.50 per pound. Anhydrous milk fat saw a modest 0.2% increase, reaching $5,595 per metric ton or $2.53 per pound. Mozzarella cheese held steady at $3,960 per metric ton or $1.79 per pound. Butter milk powder witnessed a marginal 0.1% decrease, settling ...

Modified: 03.01.2024
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2023 Global Dairy Business Year-in-Review

... the market. Dine said the new strategy will open new opportunities for IHOP and Applebee’s in key international markets. Burger King’s Thai outlets rolled out a new sandwich it is characterizing as a “real cheeseburger.” Instead of meat and cheese on a bun, the “cheeseburger” contains up to 20 slices of cheese. The sandwich went viral on social media earlier this month and was reportedly selling well. Thai conglomerate Minor International, which runs more than 2,000 foodservice outlets in over ...

Modified: 03.01.2024
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Violife's Wiiildy Good Breakfast Club: Start Your Plant-Based Journey with a Free Bagel and Cream Cheese

... consumers can stick to their plant-based resolutions without compromising on taste. Violife's month-long initiative begins on January 1, 2024, with promotions continuing throughout the month. The brand is so confident in the appeal of its dairy-free cream cheese that it is offering consumers the chance to try it for free on Instacart during January. Keep an eye on Violife's Instagram for exciting activations celebrating their animal-free products, with cream cheese taking the spotlight as a crucial component of the most important meal of the day. About Violife: Violife,...

Modified: 03.01.2024
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Turkmen Ak Depe Hyzmat launched production of a new type of yogurt

On the eve of the New Year, the economic company Ak Depe Hyzmat launched the production of a new type of yogurt. This was reported ... ... pasteurized milk with a fat content of 3.2%, kefir packaged in 0.5 and 1 liter bottles, cream, two types of biokefir, cottage cheese, suzma and ayran. It is noted that Ak Depe Hyzmat was the first in Turkmenistan to establish the production of mozzarella ...

Modified: 03.01.2024
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Minnesota Sees a Loss of Over 50 Dairy Farms in November

..., president of Ever.Ag Insights, acknowledges that the past year was challenging for dairy producers, with the Dairy Margin Coverage (DMC) calculations likely showing an annual average margin of less than $7 per hundredweight. Plourd points out that cheese prices ended the year on a low note, and Class III prices for early 2024 are expected to add pressure. The Minnesota Department of Agriculture reports that the state ended 2023 with 146 fewer dairy farm permits than at the beginning of the year. The key question remains: given ...

Modified: 03.01.2024
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Danone to Sell US Organic Dairy Units to Platinum Equity as Part of Portfolio Review

... Danone mentioned that it would retain a minority stake in the business. The move is aligned with Danone's strategy to focus on its health-focused brands and reinvest in growth priorities. The sale is expected to impact Danone's 2024 financials. Danone's ... ... of the Horizon Organic and Wallaby businesses with a portfolio of organic dairy products, including milk, creamers, yogurt, cheese and butter. About Platinum Equity Founded in 1995 by Tom Gores, Platinum Equity is a global investment firm with approximately ...

Modified: 02.01.2024
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Global Cheese Production Trends: Forecast and Dynamics in 2024

Cheese Production on the Rise: Australia is poised to increase its cheese production by 5 percent, reaching 445,000 tons in 2024, aligning with a broader industry trend where milk processors channel a larger milk pool towards cheese over other processed products. Resilience ...

Modified: 22.12.2023
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Cheese utilization is sputtering

... quarter-cent on Tuesday, reaching $1.4550. Barrels were down 4.50 cents on Monday, with 13 loads sold, inching up by half a cent on Tuesday to hit $1.41. Midwest cheesemakers report steady production due to available milk, with spot milk prices ranging from ... ... Class. Despite some offering milk below Class ahead of the year-end holidays, volumes are not excessive. While Western retail cheese demand remains steady, food service shows moderate activity. Domestic cheese's improved price competitiveness has not yet ...

Modified: 21.12.2023
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The U.S. dairy industry wants to tackle climate change–but not at the expense of feeding the world

... restricting trade would worsen the impacts of climate change on hunger, increasing the prevalence of undernourished people by up to 47%. In contrast, that same study found that reducing barriers to trade would partially alleviate climate change’s impact on hunger, decreasing climate-related malnourishment by up to 64%. And dairy is not just any product–few other foods pack the nutritional punch of dairy. In the U.S., milk, cheese, and yogurt are top sources of essential nutrients in children’s diets: protein, calcium, phosphorus, magnesium, potassium, and vitamins A, B12, D, and riboflavin. Importantly, the North American dairy sector, where the U.S. is the primary milk ...

Modified: 21.12.2023
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The global dairy flavors market is reaching an estimated $5.67 billion by 2028

... Preferences: Consumers are increasingly inclined toward premium and value-added food products, such as gourmet ice cream and cheese, contributing to the demand for dairy flavors. Diverse Applications: Dairy flavors find applications across various sectors,... ... taste and creamy texture, are gaining traction, especially in regions like South and East Asia, where dairy-based beverages are on the rise. The market is evolving to meet consumer demands for unique, healthier, and more sustainable options, with innovations ...

Modified: 20.12.2023
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Pacific Coast Dairy Processors Secure $521,764 in Grant Funding

... grant funding to 12 dairy companies in California, Oregon, and Washington. The grants, ranging up to $50,000 per awardee based on their submitted budgets, are specifically designated for equipment-related investments, aiming to enhance the resilience and ... ... the dairy processors. The grant awardees, grouped by state, include: California: Foggy Bottoms Boys (Ferndale) Nicasio Valley Cheese (Nicasio) Petit Pot (Emeryville) Point Reyes Farmstead Cheese Co. (Point Reyes) Shooting Star Creamery (Paso Robles) Stepladder ...

Modified: 20.12.2023
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Are You Stupid?: Oatly Wins Landmark Legal Battle Against UK Dairy Association to Keep ‘Milk’ On Its Packaging

... manufacturers around the world, who have been blocked by legislators upon requests from animal agriculture groups who consistently cite consumer confusion as a key concern. In the UK, alt-dairy products are banned from using terms like ‘milk’, ‘cheese’ or ‘yoghurt’ on their product packaging. Along the same lines, Dairy UK argued that Oatly’s famous ‘Post-Milk Generation’ tagline creates confusion for the public, arguing that milk products are exclusively a result of “mammary secretion”. The trade body ...

Modified: 20.12.2023
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1 in 6 shoppers choose their favorite grocery store based on the range of products in the dairy aisle

... shoppers reported consistent milk purchases during main shopping trips, with 26% indicating a likelihood to buy more milk over the next 12 months. Interest in dairy alternatives is on the rise, with 68% of dairy milk buyers actively looking for deals on milk alternatives or flavored milk. The survey also emphasizes that consumers often purchase dairy and dairy alternatives together, challenging the notion of exclusive preferences. Top dairy aisle purchases, aside from milk, include eggs, cheese, butter and spreads, coffee creamers, yogurt/kefir/skyr, and sour cream/cottage cheese/cream cheese. Frozen dairy products are gaining traction, with 1 in 5 consumers expressing likelihood to buy more non-dairy ice cream or frozen yogurt over the ...

Modified: 19.12.2023
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Japan unveils financial incentives to boost local cheese production

... (US$14.7mn) allocated to this initiative, the plan is to provide subsidies to dairy producer groups. These groups, responsible for collecting raw milk shipments from farmers, will be encouraged to expand the sales of raw milk to manufacturers focusing on cheese production. "This will incentivize the dairy producer groups to increase sales of domestic raw milk to manufacturers that are planning to produce cheese products, thereby expanding the utilization of this domestic dairy," emphasized the ...

Modified: 19.12.2023
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Milk Prices Continue to Fall Ahead of Holidays

The downward trend in dairy markets persisted on Monday, fueled by weak cheese performance in the CME spot dairy auction. Block cheese experienced a decline of 6.75 cents/lb, closing at $1.4525/lb, while barrel cheese saw a 4.5 cent drop, settling at $1.4050/lb. Butter, however, saw a rise of 5.75 cents, concluding at $2....

Modified: 19.12.2023
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Prices for raw milk in Ukraine increased by 6% in December

... milk is 13.52 UAH/kg excluding VAT, increasing by 77 kopecks compared to the preliminary monitoring results. The minimum price on farms remained at 12.80 UAH/kg and did not change in the last month. The maximum price for the first grade was 14.20 UAH/kg,... ... in Ukraine continue to rise due to the high demand for raw materials from dairy producers. Warehouses have limited stocks of cheese and butter amidst the growing consumption of dairy products by Ukrainians. The return of approximately one million citizens ...

Modified: 18.12.2023
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