Algeria's Dairy Industry: An In-Depth Analysis

Country Overview

Situated in North Africa, Algeria is experiencing a transformation in its dairy industry. Supported by strategic initiatives and substantial foreign investments, the country is witnessing steady growth in both production and processing, which positions Algeria as an emerging player in the global dairy market.

Dairy Cattle and Milk Production

Algeria is home to approximately 1.8 million dairy cattle, underscoring its substantial livestock resources. The country's annual milk production is about 3.5 billion liters, indicating robust growth in its dairy production capabilities.

Milk Processing and Product Output

The country processes around 2.1 billion liters of milk annually. Among the key dairy products, Algeria produces:

• Cheese: 55,000 tons annually
• Milk Powder and Whey: 30,000 tons annually

Key Enterprises in the Dairy Market

Several enterprises are steering the growth of Algeria's dairy industry:

• Giplait: A major public sector company involved in milk processing and dairy manufacturing.
• Laiterie Soummam: One of the largest private dairy firms in Algeria, known for its wide range of dairy products.
• Alrawabi Dairy Company: A newly established firm with significant foreign investment, focusing on modern dairy practices.

Significant Industry Events

Recent developments in Algeria's dairy sector include:

• The launch of the National Dairy Program aiming for self-sufficiency in milk production by 2025.
• In 2022, partnerships with international dairy giants were announced, facilitating knowledge transfer and technological gains.
• Soummam announced a tender for 4,000 metric tons of skimmed milk powder (SMP) MH and 1,000 metric tons of SMP UHT for delivery in early 2025.

Trade: Exports and Imports

Algeria actively participates in the global dairy trade:

• Export: About 50 million liters of dairy products annually.
• Import: Approximately 1.2 billion liters worth of dairy products every year.

Despite being a net importer, Algeria is focused on reducing import dependence and enhancing local dairy production. The country's Whole Milk Powder (WMP) purchase indicates robust demand and highlights Algeria's evolving dairy landscape.

Conclusion

Algeria's dairy industry is at a pivotal juncture, with modernization efforts poised to expand significantly. Government initiatives, private investments, and international partnerships are crucial in unlocking the industry's full potential. Notable developments include the shipment of 2,100 high-grade heifers to Algeria, boosting dairy cattle resources. Additionally, Algeria has emerged as a key market for Uruguay's dairy exports, with purchases amounting to $15 million and achieving the highest average price slightly above $6,500 per ton.

Algeria plays a vital role as a significant dairy consumer and importer in the MENA region.

Modified: 2025/05/18

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