Middle East Food and Food Technologies Fair in Türkiye
The Middle East Food Fair, held in Gaziantep in May 2025, will present the region's rich agricultural and culinary heritage to a global visitors. Gaziantep, recognized as a gastronomic city that rank as UNESCO's Creative Cities Network, is internationally renowned for its unique cuisine.
The city is especially celebrated for its local products, including pistachios, wheat, barley, lentils, and red peppers, and serves as a strategic hub for agricultural commodities such as grains and legumes.
While providing a platform to foster international collaborations, this fair will emphasize Gaziantep's strong position and cultural wealth in the food sector.
You can become a participant in the event by following this LINK.
The city is especially celebrated for its local products, including pistachios, wheat, barley, lentils, and red peppers, and serves as a strategic hub for agricultural commodities such as grains and legumes.
While providing a platform to foster international collaborations, this fair will emphasize Gaziantep's strong position and cultural wealth in the food sector.
You can become a participant in the event by following this LINK.
