Algeria's Dairy Industry: An Overview

Situated in North Africa, Algeria is witnessing a major transformation in its dairy industry. Strategic government initiatives and significant foreign investments are modernizing and expanding Algeria's dairy production capabilities.

Dairy Cattle and Milk Production

As of the most recent data, Algeria boasted approximately 1.8 million dairy cattle. The nation produced around 3.5 billion liters of milk in the past year, indicating a steady increase in dairy production over recent years.

Milk Processing and Product Output

Algeria processes approximately 2.1 billion liters of milk annually. The significant product outputs include:

• Cheese Production: 55,000 tons per year
• Milk Powder and Whey Production: 30,000 tons per year

Key Enterprises in the Dairy Market

Several notable dairy plants and farms are propelling industry growth:

• Giplait: A major public sector enterprise involved in milk processing and dairy product manufacturing.
• Laiterie Soummam: One of Algeria's largest private dairy companies, renowned for its extensive range of dairy products.
• Alrawabi Dairy Company: Newly established with significant foreign investment, emphasizing modern dairy farming practices.

Significant Industry Events

Recent key events marking pivotal moments in Algeria's dairy industry include:

• The launch of the National Dairy Program aimed at achieving self-sufficiency in milk production by 2025.
• In 2022, the Algerian government announced partnerships with international dairy giants for knowledge transfer and technological advancement.
• Soummam, one of Algeria’s largest private dairy buyers, has announced a tender for 4,000 metric tons of skimmed milk powder (SMP) MH and 1,000 metric tons of SMP UHT for delivery in the first quarter of 2025.

Exports and Imports

Algeria's dairy market has seen notable trade activity:

• Export: Approximately 50 million liters of dairy products per year.
• Import: Roughly 1.2 billion liters worth of dairy products annually.

Despite being a net importer, strategic initiatives are in place to reduce dependence on imports and bolster local production.

Conclusion

Algeria's dairy industry stands at a critical juncture, with rapid modernizations setting the stage for significant expansion. The concerted efforts of the government, private enterprises, and international partnerships are crucial for realizing Algeria's dairy sector potential. The country's Whole Milk Powder (WMP) purchase underscores strong demand.

Modified: 2025/01/16

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