Heritage Foods Limited: A Leader in the Indian Dairy Sector

Heritage Foods Limited is a significant entity in the Indian dairy market, known for its strategic growth and financial performance. The company is based in Hyderabad, India, and is one of the country's listed dairy businesses, offering a wide range of dairy and food products.

Financial Indicators

In the second quarter of the fiscal year 2026, Heritage Foods reported a 9% year-on-year revenue increase, reaching INR 11,125 crore. The Value-Added Products (VAP) segment, which includes items like ghee, butter, curd, lassi, and paneer, played a pivotal role in this growth, recording an 18% surge. The company reported consolidated revenue of ₹11,192 million for the quarter ending December 31, 2025, marking an 8% increase compared to the previous year. The VAP segment alone saw a 13.8% increase to ₹3,271 million.

Important Company Events

Nara Bhuvaneshwari, an influential figure in Heritage Foods, was recognized by the Indian Dairy Association for her contributions to the industry. The company also engages in various social initiatives, including education, healthcare, women's empowerment, youth development, and disaster relief. Despite its successes, Heritage Foods faced a regulatory challenge when the Food Safety and Standards Authority of India (FSSAI) fined it ₹1 lakh due to a product quality compliance issue. The company is currently implementing corrective measures as prescribed by the regulatory body.

Company Plans

To prepare for peak season demand, Heritage Foods is expanding its Shamirpet Ice Cream Plant and has launched a new Flavored Milk Plant. These expansions are expected to increase the company's capacity to meet growing consumer demands and enhance its market position. The new ice cream manufacturing facility at Shamirpet, with a capacity of 24 million litres annually, is part of Heritage Foods' strategy to strengthen its presence in the dairy dessert segment. The company generates approximately ₹100 crore in annual revenue from its ice cream segment and plans to expand its production and distribution across southern and western India.

On August 19, 2026, Heritage Foods launched Nourish High Protein Curd, further expanding its Nourish portfolio with a product aimed at consumers seeking higher protein intake without altering their usual eating habits significantly.

Modified: 2026/08/24

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