Campden BRI: A Key Player in the Dairy Industry

Campden BRI is a notable consultancy organization recognized for its significant contributions to the food and drink industry, with a particular focus on the dairy sector. The organization actively engages in research, development, and the dissemination of knowledge to promote innovation and technological advancement within the industry.

Important Company Events

One of the significant events on Campden BRI's calendar is its collaboration with the Society of Dairy Technology for an upcoming autumn conference. This event is themed 'Developing Dairy: From Trends to Technology' and is designed to explore the latest trends and technological advancements shaping the future of the dairy industry. It serves as a platform for industry leaders, technologists, and stakeholders to discuss and exchange ideas on driving the sector forward. Additionally, Campden BRI hosted the annual meeting of the Society of Dairy Technology, where they introduced a new app, further showcasing their commitment to innovation.

Technical Expertise

Campden BRI provides extensive consultancy services, especially in the area of enzyme usage in food processing. Their expertise includes insights into how enzymes, used as processing aids, are frequently eliminated or destroyed during production processes. Gary Tucker, a representative of the organization, plays a pivotal role in sharing this technical expertise, highlighting the organization's depth of knowledge in this area.

The meeting took place on 5 November at Campden BRI, which underscores the organization's active role in fostering industry collaboration and knowledge sharing.