Pedro Flores Moreno

Pedro Flores Moreno is an academic at the Faculty of Higher Studies (FES) Aragón, which is part of the National Autonomous University of Mexico (UNAM). He is recognized for his emphasis on the strategic role of artisanal cheese in Mexican cuisine.

Current Position

Pedro Flores Moreno is currently associated with the Faculty of Higher Studies (FES) Aragón at UNAM.

Contributions to the Dairy Industry

Pedro Flores Moreno has highlighted the importance of artisanal cheese, a key component in Mexican culinary traditions. His work underscores the cultural and gastronomic significance of these traditional dairy products.

Modified: 2026/07/27

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