Dr. Artabandhu Sahoo

Dr. Artabandhu Sahoo serves as the Director of the National Institute of Animal Nutrition and Physiology (NIANP). His work is crucial in the field of dairy science, particularly in studying the impacts of environmental factors on milk quality. Dr. Sahoo highlights the effect of higher temperatures on milk, noting that it can lead to a dilution of its nutrient density.

Dr. Sahoo is actively involved in research aiming to enhance the economic value of milk by increasing its fat content. This initiative is part of a broader effort to improve the quality and marketability of dairy products, ensuring better returns for producers.

Modified: 2026/06/26

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