Poyerston Farm: A Pioneer in Dairy Farming
Poyerston Farm, situated in the picturesque region of Milton, Pembrokeshire, has made noteworthy strides in dairy farming. The farm is home to a high-yielding pedigree Holstein herd, which has seen remarkable health improvements with only two reported cases of milk fever during the last calving period. This achievement speaks volumes about the farm's commitment to animal welfare and efficient farm management practices.
Location and Operations
Located in Milton, Pembrokeshire, Poyerston Farm covers a total of 51 hectares. Out of this, 15 hectares are dedicated to cultivating wholecrop barley, while the remaining land is used for crimped crops. The farm employs an advanced rotational cropping system that includes winter barley, Italian ryegrass, and maize, ensuring sustainable and productive land use.
Innovative Practices
The farm's low incidence of milk fever among its Holstein cows is a testament to its innovative approach to dairy farming. By focusing on preventive measures and maintaining a balanced diet for the herd, Poyerston Farm has set a benchmark for other dairy farms in the region.
Modified: 2026/06/21