Organic Valley

Based in La Farge, Wisconsin, Organic Valley is the largest organic farmer-owned cooperative in the United States. Established in 1988, the cooperative specializes in producing high-quality organic dairy products including milk, cheese, butter, and yogurt. The company is renowned for its commitment to sustainable farming practices and supporting local farmers.

Company Overview

The headquarters of Organic Valley is located in La Farge, Wisconsin. The cooperative has a network of facilities and over 1,800 farmer-members across the country, producing a wide range of dairy products which are distributed nationally.

Financial Indicators

Organic Valley is a leading entity in the organic dairy industry, with annual revenues exceeding $1 billion. The cooperative’s financial strength is attributed to its extensive distribution network and commitment to quality assurance across its product lines.

Important Company Events

In remarkable news for 2023, Organic Valley has recently appointed Shawna Nelson as its new Chief Executive Officer. This strategic appointment underscores the cooperative's dedication to robust leadership and future growth. Shawna Nelson brings extensive expertise and a vision for sustainability that aligns with Organic Valley's core values.

Company Plans

Under Shawna Nelson's leadership, Organic Valley plans to continue expanding its market reach while maintaining its dedication to sustainable and organic farming practices. The cooperative aims to invest in innovation to enhance product offerings and optimize supply chain efficiency. Further initiatives may include increasing collaborations with local farmers to boost organic farming support and exploring new markets for organic dairy products.

For more information on Organic Valley, its products, and recent developments, please refer to reliable industry sources and official press releases.

Modified: 2025/04/05

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