Guernsey Dairy: A Keystone in the Channel Islands' Dairy Sector

Guernsey Dairy stands as a prominent entity in the dairy industry, located in the Bailiwick of Guernsey, one of the Channel Islands. Known for producing high-quality dairy products, the company plays a vital role in both the local agricultural sector and the broader economy.

Location and Facilities

The company operates from St. Saviour, Guernsey, where it maintains state-of-the-art facilities. These facilities are equipped with modern processing and packaging technology, ensuring that the island community receives fresh and nutritious dairy products consistently.

Financial Indicators

While specific financial figures such as revenue and profit are not publicly disclosed, Guernsey Dairy is recognized as a crucial player in the island's economy. A significant financial move by the company includes a 4.4% adjustment in its wholesale milk prices to accommodate rising operational costs and market demands. This change is expected to affect retail prices, with a litre of milk potentially exceeding £2 in various local outlets.

Significant Events

One major development for Guernsey Dairy is the planned 4.4% increase in wholesale milk prices, effective January 5. This adjustment reflects the overall cost pressures and market conditions. Additionally, the company has temporarily halted all cheese production to allocate more space for updated milk packing equipment, underscoring its focus on enhancing core product offerings. Guernsey Dairy has reported a decline in cream sales as consumers opt for cheaper alternatives, with production figures showing a decrease from 94,279 liters in 2020 to 89,095 liters by 2024. The cessation of cheese production was due to economic losses, incurring a loss of £2.37 per kilogram of cheese produced.

Future Plans

Looking ahead, Guernsey Dairy is committed to maintaining high product standards and ensuring sustainable operations. The company plans to continue monitoring market trends, adapting pricing strategies, and prioritizing operational efficiency. In anticipation of further economic pressures, it aims to support the local dairy farming community while providing competitively priced products. Despite efforts to reach an agreement with Guernsey Dairy to use one of their pasteurisers, the Sark Dairy was unsuccessful in their negotiations. Additionally, Guernsey Dairy has announced a 3.3% increase in wholesale milk prices effective from January 4, 2026, aligning with inflation adjustments to manage rising operational costs.

The States of Guernsey owns Guernsey Dairy, highlighting its integral connection to the local economy and governance.

Modified: 2025/12/24

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