General Directorate of Technological Agricultural Education and Marine Sciences

The General Directorate of Technological Agricultural Education and Marine Sciences has taken a significant step in promoting dairy processing education by endorsing a 40-hour technical programme. This programme is meticulously designed to provide in-depth knowledge and practical skills in transforming cow's milk into a variety of dairy products, including cheese, yoghurt, and traditional milk sweets.

Important Events

The endorsement of this technical programme marks a pivotal moment in the Directorate's efforts to advance agricultural education. The programme is expected to enhance the skills of individuals in the dairy sector, contributing to the production of high-quality dairy products.