Carbon Trust

The Carbon Trust is a key organization in the dairy industry, recognized for its critical role in evaluating and reviewing studies related to carbon savings and emissions. Its work provides essential insights and assessments that help the industry comprehend the potential for carbon savings through innovative solutions.

Recent Events

Recently, the Carbon Trust reviewed a study conducted by Tetra Pak, focusing on the assessment of avoided emissions. This study is significant as it evaluates the potential carbon savings achievable within the dairy industry.

Key Personnel

Veronika Thieme, an associate director at the Carbon Trust, emphasized the importance of quantifying avoided emissions. She highlighted that this quantification is essential for effectively scaling solutions across the agricultural industry, showcasing the substantial decarbonization opportunities within food systems.

Modified: 2026/04/28

---