Corporación Alimentaria Peñasanta S.A. (CAPSA)

Overview

CAPSA, headquartered in Siero, Spain, is a significant player in the dairy industry. Known for its renowned brand Central Lechera Asturiana, it holds a substantial influence in both the Spanish and European dairy markets.

Location and Facilities

The company operates out of Siero, Asturias, a region famed for its rich dairy farming tradition. CAPSA runs multiple state-of-the-art processing facilities throughout Spain, ensuring efficient production and distribution of a diverse array of dairy products.

Financial Performance

CAPSA consistently exhibits strong financial performance, with annual revenues estimated at over €1 billion. This financial robustness highlights its strong market presence and the sustained popularity of its dairy offerings.

Key Events

CAPSA has been actively involved in tackling industry challenges, such as pricing disputes. Recently, it has engaged with stakeholders to negotiate fair pricing mechanisms that benefit both producers and consumers, underscoring its commitment to transparency and sustainability. Furthermore, in 2019, CAPSA, alongside other industry giants, faced significant fines exceeding €20 million each as part of a broader €80.2 million penalty.

Future Plans

Looking forward, CAPSA aims to continue its growth by expanding its product range and exploring new markets. The company is investing in sustainable practices and technology to enhance its production processes and mitigate environmental impact. CAPSA's future plans include further innovation in product formulations to cater to evolving consumer preferences.

Leadership

Florencio Rodríguez serves as the vice-president of CAPSA, contributing to its strategic direction and leadership in the dairy market.

Modified: 2025/10/12

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