Association of Dairy Cattle Producers of Panama (Aprogalpa)
The Association of Dairy Cattle Producers of Panama, known as Aprogalpa, is a prominent organization dedicated to safeguarding and advancing the interests of dairy cattle producers in Panama. Based centrally in Panama, Aprogalpa serves as a vital advocate for the dairy sector, addressing challenges and supporting growth in the industry.
Location
Aprogalpa is strategically located in Panama, which enables effective coordination with dairy producers across the country and facilitates addressing regional concerns within the national dairy industry.
Significant Events
- Mobilization Effort: Aprogalpa has been instrumental in mobilizing efforts to protect Panama's dairy sector, particularly against economic and policy challenges that could impact local producers.
- Policy Advocacy: The organization actively engages with government agencies to advocate for policies that support sustainable dairy farming practices and protect the interests of domestic producers against competitive international markets.
Company Plans
Aprogalpa is committed to advancing programs that support sustainable dairy farming, increasing awareness about the importance of the dairy sector for Panama's economy, and securing better trade conditions for local producers. The organization plans to enhance dairy production efficiency and quality to ensure competitiveness both locally and internationally. Additionally, there is a focused plan to enhance outreach and support for small and medium-sized dairy producers, fostering economic growth and sector resilience.
Financial Indicators
While specific financial statements for Aprogalpa are not publicly disclosed, the organization operates through the collective contributions of its members and support from national and regional agricultural programs. The efforts are focused on maximizing resources to sustain dairy farming operations and industry support activities.
Ángel René Lezcano serves as the president of Aprogalpa. The organization has noted a downward trend in milk production over recent years, with a decrease from 178.9 million liters in 2023 to 163.5 million liters in 2024.
Modified: 2026/06/20