Arthur Bernardes Foundation (Funarbe)

The Arthur Bernardes Foundation, commonly known as Funarbe, is a notable entity in the dairy industry due to its involvement in innovative projects. The foundation is currently collaborating with the Federal University of Viçosa (UFV) on a project that focuses on the production of doce de leite, a traditional Latin American confection made from milk and sugar.

Collaboration with UFV

This strategic partnership between Funarbe and UFV is instrumental in advancing the production capabilities and quality standards of doce de leite. The project is executed through Laticínio Viçosa, a dairy processing facility, which plays a crucial role in the initiative.

Doce de Leite Viçosa Brand

The project is associated with the Doce de Leite Viçosa brand, which is well-regarded for its high-quality products. This association highlights the brand's commitment to maintaining excellence in the confectionery segment of the dairy industry.