Kenya's Dairy Industry
Kenya's dairy industry is currently witnessing substantial growth, supported by a $35 million investment aimed at bolstering East Africa's dairy sector and enhancing food security. Kiambu County, in particular, has emerged as a focal point for dairy farming, attracting farmers due to its favorable conditions for dairy cattle breeding.
Milk Production and Processing
Kenya's milk production has been on an upward trajectory, reaching an estimated 5.2 billion liters per year. The country's milk processing capacity stands at around 1.5 billion liters annually, indicating the sector's growing importance in the national economy.
Dairy Cattle and Goats
The number of dairy cattle in Kenya is approximately 3.4 million, which significantly contributes to the country's milk output. Additionally, there are around 1.8 million dairy goats, which also play a role in the overall dairy production landscape.
Cheese and Milk Powder Production
Kenya produces roughly 25,000 metric tons of cheese annually. The production of milk powder and whey is estimated at 10,000 metric tons per year, catering to both domestic and export markets.
Key Dairy Enterprises
- Brookside Dairy Limited: One of the largest dairy processors in Kenya, producing a range of dairy products including milk, cheese, and yogurt.
- New KCC (Kenya Cooperative Creameries): A key player in the dairy sector, offering products like fresh milk, UHT milk, and powdered milk.
- Githunguri Dairy Farmers Cooperative: Known for its 'Fresha' brand, this cooperative plays a significant role in the local dairy industry.
- Suiya Farm: A leading dairy farm in Kiambu County, renowned for its quality dairy cattle breeding and milk production.
Trade: Export and Import
Kenya exports approximately $50 million worth of dairy products annually, primarily to neighboring East African countries. On the other hand, the country's import of dairy products stands at around $15 million per year, comprising mainly of specialized dairy products not widely available locally.
Significant Events and Developments
One of the most significant events for Kenya's dairy industry is the recent $35 million investment aimed at enhancing the sector. This investment is expected to improve dairy farming practices, boost milk production, and strengthen food security. Moreover, Kiambu County has become a focal point for dairy cattle breeding, attracting farmers and investors seeking to leverage its favorable farming conditions.
Kenya's ambitious plan to develop a sustainable dairy industry is gaining momentum, positioning the sector as a critical player in ensuring the nation's food security, meeting nutritional needs, and driving economic growth. Additionally, Kenya's top beverage companies were celebrated for their exemplary contributions to the industry at the 5th Annual Kenya Beverage Excellence Awards (KBEA). Kenya was listed as one of the major export markets for Malaysian palm oil products.
Modified: 2025/02/05