Tim Entringer: Master Cheesemaker

Tim Entringer is a distinguished figure in the dairy industry, recognized as a Wisconsin Master Cheesemaker®.

Career and Achievements

Tim began his career at Sargento in 1994 when he was just 18 years old. Over the years, he honed his skills and became a licensed cheesemaker in 2000. His dedication to refining cheesemaking techniques, particularly in mozzarella production, has earned him the prestigious title of Wisconsin Master Cheesemaker®.

Modified: 2026/06/04

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