Rafael Jiminez-Flores

Rafael Jiminez-Flores is a respected expert in the dairy industry, currently affiliated with Ohio State University. His work primarily focuses on the safety and nutritional aspects of milk.

Position

Jiminez-Flores holds a position at Ohio State University where he engages in research and discussions concerning dairy products.

Significant Contributions

Jiminez-Flores has made significant contributions to the discussion on milk safety. He has highlighted the historical transmission of diseases through milk, emphasizing the importance of pasteurization. He asserts that there is no proven nutritional advantage of raw milk over pasteurized milk, contributing to the debate on milk processing methods.

Modified: 2025/11/21

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