Nikki Brousseau: Pioneer in Dairy Production

Nikki Brousseau is a recognized dairy producer based in northeastern Alberta. Together with her husband, Richard Brousseau, she has made significant strides in the dairy industry by founding Crèmerie St-Edouard, a facility dedicated to processing milk and selling it directly from their farm.

The couple undertook extensive legal research and engaged in discussions with regulators over several years to prepare for this venture. Their dedication and persistence have played a pivotal role in the successful establishment of their creamery.