Nicola Bertinelli

President of the Parmigiano Reggiano Consortium

Nicola Bertinelli serves as the President of the Parmigiano Reggiano Consortium, a key organization in the dairy industry recognized worldwide for its production of the renowned Parmigiano Reggiano cheese. Under his leadership, the Consortium navigates various challenges, particularly the impact of climate change on milk production.

Bertinelli has been vocal about the significant threat posed by record-breaking temperatures, which endanger both the quality and quantity of regional milk supplies. His efforts are concentrated on ensuring the sustainability and quality of Parmigiano Reggiano amidst these environmental challenges.

Additionally, Nicola Bertinelli has highlighted the commercial potential in markets such as Australia, where affluent shoppers have shown increased interest in the provenance and production methods of Parmigiano Reggiano.