Juan Carlos Martínez
Juan Carlos Martínez is a prominent figure in the dairy industry known for his contributions to cheese making. He is the founder of Río Deva, a family business that has been dedicated to producing cheese for four decades.
Biography
Alongside María del Carmen, Juan Carlos Martínez established Río Deva, which has become a well-respected name in the cheese-making community. Their dedication and craftsmanship have ensured the business's success over the years.
Río Deva
Río Deva is located in Liébana, a region known for its rich cheese-making tradition. Under the leadership of Juan Carlos Martínez, the company has been producing high-quality cheese, maintaining the artisanal methods passed down through generations.
Significant Events
For 40 years, Río Deva has been a staple in the dairy industry, with Juan Carlos Martínez at the helm, ensuring the continuation of traditional cheese-making techniques and contributing to the local economy of Liébana.
Modified: 2026/08/15