Chris Bartram: A Pioneer in Dairy Nutrition

Chris Bartram serves as the Head of Nutrition at Mole Valley Farmers, a position that underscores his status as a distinguished figure in the dairy industry. His work focuses on advising dairy farmers to optimize feed usage and improve milk composition.

Dr. Bartram's innovative approaches have led to significant advancements in the field. Between 2008 and 2025, his methods and recommendations contributed to a remarkable 27% increase in milk yields, butterfat, and protein. This success is largely attributed to his emphasis on leveraging genetics and effective farm management practices.

One of Bartram's notable contributions is the development of specific feed blends aimed at enhancing cow health and production. These blends have been instrumental in securing better outcomes for dairy farmers, ensuring higher productivity and improved financial returns.

In addition to his work at Mole Valley Farmers, Chris Bartram is also associated with Mole Feed Solution as the Head of Nutrition. His expertise was on display when he spoke at a Mole Valley Farmers seminar, where he recommended a coordinated approach to forage, feed, and minerals to enhance farm returns.