St Jude Children’s Research Hospital

St Jude Children’s Research Hospital has recently made a significant contribution to the dairy industry and public health through its research. The institution conducted a study that confirmed the effectiveness of standard pasteurisation methods in inactivating the H5N1 avian influenza virus in milk. This finding is crucial as it underscores the safety of pasteurised milk, even when initially contaminated with the virus.

The study involved testing milk samples contaminated with the H5N1 virus. Following the pasteurisation process, no viable virus was detected, indicating complete inactivation. This result is reassuring for both consumers and producers, reinforcing the importance and efficacy of pasteurisation in ensuring milk safety.

Modified: 2026/03/09

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