Ministry of Environment and National Dairy Institute of Uruguay Collaboration

The Ministry of Environment has embarked on a critical initiative to measure food loss and waste in dairy farms. This effort is part of a collaborative endeavor with the National Dairy Institute of Uruguay, aiming to address inefficiencies within dairy production systems.

By focusing on the key areas of food waste, the Ministry is taking proactive steps to improve sustainability and efficiency in the sector. This partnership is a significant move towards enhancing the productivity and environmental responsibility of dairy farms across Uruguay.

Modified: 2025/12/30

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