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Liki Foods: Innovating the Dessert Landscape with Millets

Company Name: Liki Foods

Location: Bengaluru, India

Introduction

Liki Foods is a groundbreaking startup that is redefining the dessert industry by offering creamy, dairy-free treats made from ancient grains like millets. Based in Bengaluru, the company has gained attention for its innovative approach to combining health-conscious ingredients with indulgent flavors.

Company Background

Founded by engineer Gautam Raikar, Liki Foods emerged from a simple experiment with millet cookies during the COVID-19 lockdown. Recognizing the potential of millets, Raikar expanded into research and development, exploring various combinations of sorghum, foxtail, pearl, and finger millet with fruits and chocolate.

Facilities and Operations

The company began its journey in a small outlet in Malleshwaram and has since moved to a larger 2,500-square-foot facility in Yelachenahalli. This unit is equipped with the necessary licenses and allows for increased production capacity to meet growing demand.

Product Range

Liki Foods offers a diverse range of products, including ice creams, smoothies, shakes, and frappes. These desserts are crafted using real fruit, nuts, and natural stabilizers, appealing to health-conscious consumers looking for guilt-free indulgence.

Market Presence

Products from Liki Foods are available at various retail venues and can also be purchased through popular online platforms such as Swiggy and Zomato, expanding their reach to a wider audience.

Future Plans

While specific financial figures are not disclosed, Liki Foods plans to continue its expansion by exploring additional product lines and increasing its market presence both online and offline. The company is committed to maintaining its focus on healthy, innovative desserts that cater to consumer demand for nutritious and delicious options.


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