Indonesia's National Dairy Council

Indonesia's National Dairy Council is actively advocating for the advancement and prioritization of smallholder dairy farming within the country. The council highlights a significant gap in domestic production, which currently fulfills only 20% of the national demand for dairy products. This shortfall has prompted the council to emphasize the need for a robust focus on dairy farming as part of Indonesia's food self-sufficiency initiative.

In line with its advocacy, the council suggests prioritizing efforts towards enhancing the dairy farming sector, particularly at the smallholder level. This approach is seen as a critical step in bolstering the country's dairy production capabilities. Furthermore, the council is pushing for stronger downstream development within the smallholder dairy sector, aiming to create a more integrated and sustainable dairy industry in Indonesia.

Modified: 2026/07/16

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