Henning Cheese: A Legacy of Tradition and Innovation

Company Name: Henning Cheese

Location: Wisconsin, USA

Overview

Founded in 1914 by Otto and Norma Henning, Henning Cheese is a distinguished name in the dairy industry, celebrated for its unique 'Mammoth' cheese wheels that can weigh up to 6 tons. The company offers an impressive variety of over 300 different cheese types, maintaining a strong presence in the specialty cheese market.

Financial Indicators

As a privately held family business, Henning Cheese does not publicly disclose specific financial figures. However, its longstanding reputation and niche market focus suggest a stable financial foundation.

Important Events

Henning Cheese is currently managed by the fourth generation of the Henning family, highlighting their commitment to blending traditional cheesemaking with contemporary innovation. The production of their renowned 'Mammoth' cheese wheels has been a significant achievement. In recognition of their excellence, Henning Cheese received Wisconsin’s 2026 Grand Master Cheesemaker award and secured four additional placings at the contest, including first place in the Unflavored Cheese Curd class.

Company Plans

Looking to the future, Henning Cheese aims to continue its tradition of quality and innovation, potentially expanding its variety of cheese products and exploring new markets. While specific strategic plans are not publicly detailed, the company remains focused on sustaining its heritage while integrating modern production techniques. The company prides itself on sourcing milk from small family dairy farms located within 30 miles of its factory and using traditional production methods.

Modified: 2026/09/02

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